SLOW COOKER BUFFALO CHICKEN LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Buffalo Chicken Lasagna image

Make and share this Slow Cooker Buffalo Chicken Lasagna recipe from Food.com.

Provided by Pinay0618

Categories     Chicken Breast

Time 7h20m

Yield 8 serving(s)

Number Of Ingredients 9

uncooked traditional lasagna noodle
4 cooked chicken breast halves
1 (28 ounce) jar of prepared pasta sauce
1 cup buffalo wing sauce
3 bell peppers
1 (15 ounce) container ricotta cheese
2 cups shredded cheese (mozzarella and cheddar blend)
1/2 cup blue cheese, crumbles
1/4 cup water

Steps:

  • Use at least a 5-quart slow cooker, or cut back on the amount of ingredients.
  • In a large glass bowl, combine cooked and chopped chicken breasts, the pasta sauce, and 1 cup of buffalo wing sauce.
  • Ladle a big spoonful of the sauce into the bottom of your crockpot. Cover with a layer of uncooked lasagna noodles. You'll have to break them to get a proper fit.
  • Add a smear of ricotta cheese to the top of the noodles. Add a layer of chopped bell peppers. Sprinkle on a handful of shredded cheese.
  • Repeat layers until you run out of ingredients.
  • Add the bleu cheese crumbles, if desired. Put the ΒΌ cup of water into your empty pasta sauce jar and shake. Pour the liquid over the top of the entire lasagna.
  • Cover and cook on low for 6-7 hours, or on high for 4-5 hours. When cooking time is complete, unplug and take off the lid of the crock. Let it sit for 20 minutes before cutting into it, or it will fall apart.

Rashdorj Nandinchimeg
[email protected]

This recipe is a must-try for any lasagna lover.


DivaTeressa
[email protected]

I would recommend this recipe to anyone who loves buffalo chicken and lasagna.


Edwin Zea
[email protected]

This lasagna is a bit spicy, but it's so flavorful. I love it!


Imtiaz Malik
[email protected]

I'm so glad I found this recipe. It's a delicious and easy way to enjoy buffalo chicken.


Isaac Donkor
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Asif Javaid
[email protected]

I love that this recipe uses the slow cooker. It makes it so easy to prepare.


Zebiba Ahmed
[email protected]

This lasagna is so easy to make and it's always a crowd-pleaser.


Mahar Ali
[email protected]

I followed the recipe exactly and the lasagna turned out perfectly.


Tea Stall
[email protected]

This recipe is a keeper! I will definitely be making it again and again.


Tiffany Kayyz
[email protected]

I made this lasagna for a potluck and it was a huge success. Everyone loved it!


Md sumon Sa
[email protected]

I'm not a big fan of buffalo chicken, but this lasagna was still really good.


Cyndi Howell
[email protected]

This is the best lasagna recipe I have ever tried! It was so flavorful and cheesy.


ivet Gutierrez
[email protected]

The lasagna was a little dry. I would suggest adding more sauce.


Mirza Ayesha
[email protected]

I found the recipe to be a bit bland. I added some extra spices and it was much better.


jacob white
[email protected]

The lasagna was a little too spicy for my taste, but my husband loved it.


Arif Yousafzai
[email protected]

This recipe was easy to follow and the lasagna turned out perfectly. I will definitely be making it again.


Md Bodrul
[email protected]

I loved the combination of buffalo chicken and lasagna. It was a unique and delicious dish.


Tounsi Nestor
[email protected]

This buffalo chicken lasagna was a hit with my family! The flavors were amazing and it was so easy to make in the slow cooker.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #main-ingredient     #preparation     #main-dish     #pasta     #poultry     #lasagna     #chicken     #crock-pot-slow-cooker     #meat     #chicken-breasts     #pasta-rice-and-grains     #equipment