Calico beans are a satisfying cross between chili, baked beans, and a sloppy joe filling. Full of a homemade barbecue-style sauce, these calico beans are meaty, tangy, salty, and deliciously perfect for any barbecue, picnic, or potluck you are heading to!
Provided by Annalise Thomas
Categories Slow Cooker Side Bean Bacon Ground Beef Dinner Backyard BBQ
Yield Serves 12-16
Number Of Ingredients 12
Steps:
- Combine all ingredients in a large slow cooker, and stir gently until combined. Cook on low for at least 4 hours and up to 8 hours.
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Samsul Arefinj
[email protected]These beans were delicious! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Blake Pauley
[email protected]This recipe was a total fail. The beans were hard and the sauce was watery. I won't be making this recipe again.
romell barkus
[email protected]The beans were a bit overcooked, but the flavor was still good. I'll try cooking them for less time next time.
Taufeeque Ahmed
[email protected]These beans were a bit bland for my taste. I think I'll add some more spices next time.
George nonono
[email protected]I followed the recipe exactly and the beans turned out great! I served them with rice and a side salad, and it was a delicious meal.
lxKingPinxl
[email protected]These beans were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less cayenne pepper.
PSG ARMY FF
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The beans were cooked perfectly and the sauce was amazing. I will definitely be making this recipe again.
Taro Green
[email protected]These beans were delicious and so easy to make. I will definitely be making them again.
Bikram Khadka
[email protected]I love calico beans, and this recipe did not disappoint. The beans were tender and flavorful, and the sauce was thick and rich. I will definitely make this recipe again.
JODAJ TV
[email protected]This recipe was easy to follow and the beans turned out amazing! I served them with cornbread and collard greens, and it was a perfect meal.
Sakura 294
[email protected]These beans were delicious! I used a ham bone instead of bacon, and they turned out great. I also added a few chopped carrots and celery for extra flavor.
NUR HOSSEN Freelancer
[email protected]I've tried many calico bean recipes, but this one is by far the best. The beans were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this recipe again.
Valar Ossentis
[email protected]These calico beans were a hit with my family! The slow cooker made them so easy to prepare, and the flavors were incredible. I especially loved the smoky bacon and the tender beans.