SLOW COOKER CARAMEL APPLE BUTTER
Apple butter with a creamy caramel saltiness. I like to use mixed apples. The longer the apple butter cooks, the darker it gets, and the smaller the yield.
Provided by Darla Elizabeth
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes
Time 17h
Yield 80
Number Of Ingredients 7
Steps:
- Combine apples, brown sugar, cinnamon, allspice, salt, and cloves in a slow cooker.
- Cook on High until apples are tender enough to easily mash with a fork, 3 to 5 hours. Puree apple mixture with an immersion blender until smooth.
- Microwave unwrapped caramels in a microwave-safe dish until melted, about 30 seconds. Add to slow cooker and cook for 1 to 2 hours.
- Inspect ten 8-ounce jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water for at least 5 minutes. Wash new, unused lids and rings in warm soapy water.
- Pack apple butter into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any residue. Top with lids, and screw on rings.
- Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 10 minutes.
- Remove the jars from the stockpot and let rest, several inches apart, for 12 to 24 hours. Press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.
Nutrition Facts : Calories 61.5 calories, Carbohydrate 14.3 g, Cholesterol 0.5 mg, Fat 0.7 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 27.8 mg, Sugar 12.2 g
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Raja Ashtiaq Khan
raja.a88@gmail.comI love that this apple butter is made with all-natural ingredients.
Bra Brown
brown.bra89@hotmail.co.ukThis apple butter is a great way to use up extra apples.
Bella
bella@gmail.comI highly recommend this apple butter recipe. It's easy to make and it tastes amazing.
Chukwunonyerem David
davidc@hotmail.comThis apple butter is so versatile. I use it on toast, pancakes, waffles, and even ice cream.
Oladipupo John Adeyemo
adeyemo_o@yahoo.comI love the flavor of this apple butter. It's the perfect combination of sweet and tart.
Paras 979
p-97996@yahoo.comI've made this apple butter several times and it always turns out perfect.
Absolute Zero
z@gmail.comThis is the best apple butter recipe I've ever tried.
Jk Jahid Hasan
j-hasan@hotmail.frI love this apple butter! It's so easy to make and it tastes amazing.
Joshua Edge
edge@gmail.comThis apple butter is delicious!
Tim Dermoss
tim.d93@yahoo.comI made this apple butter for a gift and it was a huge success! Everyone loved it.
Arnout Arnout
arnout_arnout11@hotmail.frThis apple butter is so easy to make! I just threw all the ingredients in the slow cooker and let it cook all day. It turned out perfect.
eunice asibor
eunice-asibor81@gmail.comI love the flavor of this apple butter! It's a great combination of sweet and tart. I used it on toast and it was delicious.
Sheyi Ladoja
ladoja@hotmail.comThis is the best apple butter I've ever had! I've tried other recipes before, but this one is by far the best. It's so easy to make and it tastes amazing. I will definitely be making this again and again.
Gulfam Gill
g.gill@gmail.comI made this apple butter for a party last weekend and it was a huge hit! Everyone loved it. It's so smooth and creamy, and the flavor is amazing.
Wayne Jefferson
j@gmail.comThis caramel apple butter is absolutely delicious! It's the perfect fall treat, and it's so easy to make in the slow cooker. I love that I can just throw all the ingredients in the pot and let it cook all day.