This creamy chicken stew is inexpensive, filling, and healthy. Serve with couscous or mashed potatoes.
Provided by Basildon
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 8h30m
Yield 6
Number Of Ingredients 15
Steps:
- Season flour with salt and freshly ground black pepper in a container with a lid. Dredge chicken pieces in the flour to coat.
- Heat 2 tablespoons vegetable oil in a large skillet over medium heat. Cook and stir chicken in hot oil until browned completely, 4 to 5 minutes per batch. Put browned chicken pieces in the slow cooker.
- Heat remaining 2 tablespoons oil in the skillet over medium heat; cook and stir onion in the hot oil until translucent, about 5 minutes. Add garlic, jalapeno pepper, and Thai chile pepper; continue to cook and stir until the garlic is fragrant, 2 to 3 minutes.
- Pour white wine over the onion mixture; cook at a simmer until the liquid reduces, 2 to 3 minutes; transfer to the slow cooker.
- Stir chicken stock, butternut squash, thyme, and bay leaves into the chicken mixture in the slow cooker, assuring solids are all submerged in liquid.
- Cook on Low for 7 1/2 to 9 1/2 hours. Stir sour cream into the stew and season with salt and pepper; continue cooking another 30 minutes. Stir parsley into the stew.
Nutrition Facts : Calories 303.2 calories, Carbohydrate 19.7 g, Cholesterol 50 mg, Fat 16.4 g, Fiber 2.8 g, Protein 15.2 g, SaturatedFat 4.1 g, Sodium 222.7 mg, Sugar 4.4 g
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Pat Mngadi
[email protected]This stew is a lifesaver on busy weeknights. I can just throw all the ingredients in the slow cooker in the morning and dinner is ready when I get home from work.
Wrong Hunter
[email protected]I've tried several different chicken and butternut squash stew recipes, and this one is by far the best. The flavors are amazing and the stew is always a hit with my family and friends.
Princess Christopher
[email protected]This stew is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this stew is a great way to use it up.
Mahnoor fatima Mahnoor fatima
[email protected]I made this stew for my family and they all loved it. Even my kids, who are picky eaters, ate it all up.
Ray roetz
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the spices are just right.
Micheal Richards
[email protected]I'm not a big fan of butternut squash, but I loved this stew. The flavors were amazing and the chicken was so tender.
Amina Azab
[email protected]This stew is so easy to make and it's always delicious. I love that I can just throw all the ingredients in the slow cooker and forget about it.
Wisdom Oti
[email protected]I've made this stew several times and it's always a hit. I love the combination of chicken and butternut squash. The spices are also perfect.
Salome Sadgobelashvili
[email protected]This stew is a staple in my house. It's perfect for a cold night or a lazy weekend. I always make a big batch so I have leftovers for lunch the next day.
Sasah Sinoyolo
[email protected]I love this stew! It's so easy to make and the flavors are always amazing. I always add a little extra spice to mine, but that's just my personal preference.
Ghullam sarwar
[email protected]This stew was easy to make and the flavors were amazing. I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Fernando Herrera
[email protected]I followed the recipe exactly and the stew turned out perfect. The chicken was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
MUGIRANEZA Nelson
[email protected]This stew was a hit at my potluck! Everyone raved about the flavors and the tenderness of the chicken. I will definitely be making this again for my next party.
m1mohamad
[email protected]I made this stew for my family last night and they loved it! Even my picky eater cleaned his plate. The stew was easy to make and the ingredients were affordable. I will definitely be making this again.
Antonino Rivera
[email protected]This stew was absolutely delicious! The chicken was fall-apart tender and the butternut squash was perfectly cooked. The flavors were amazing and the spices were just right. I will definitely be making this again!