SLOW COOKER CHICKEN & DUMPLINGS WITH FROZEN DUMPLINGS RECIPE - (3.9/5)

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Slow Cooker Chicken & Dumplings with Frozen Dumplings Recipe - (3.9/5) image

Provided by beach cook

Number Of Ingredients 10

3 to 4 chicken breasts, washed and dried
1/2 cup carrots, diced
1/2 cup celery, diced
2 tablespoons butter
1 (10-ounce) can cream of chicken soup
1 (10-ounce) can cream of celery soup
2 (10-ounce) cans chicken stock, total of 20 ounces
1 tablespoon oregano
Salt and pepper, to taste
1 box Annies Thin Flat Dumplings, found in frozen food section

Steps:

  • Place carrots and celery in the bottom of your slow cooker. Layer the chicken breasts on top. Salt and pepper to taste and dot with the butter. In a large bowl, mix the soups, stock and oregano. Pour this mixture over the chicken in the slow cooker. Cover and cook on high for 3 to 5 hours, or until the chicken is done. Remove the chicken and shred. Prepare the dumplings per the directions on the package, reserve some of the water. Add the cooked dumplings to the slow cooker, add some of the dumpling water, if needed. Add the shredded chicken and cook for 1 to 2 hours on low. Serve Hot. OPTION: Cook in large stock pot. You can simmer the soup for a shorter time. Be careful not to burn, scorch or let the soup dry out.

Love Alii
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Overall, this was a good recipe. The chicken was tender and the dumplings were fluffy. I would make it again, but I would add more vegetables next time.


Md Sobug
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The dumplings didn't hold together very well, but the chicken was good.


Editer Shakib
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This recipe was a hit with my family! Everyone loved the dumplings, and the broth was so flavorful. I'll definitely be making this again.


Annabella Villa
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5 stars! This is now my go-to recipe for chicken and dumplings. It's so easy to make and always turns out delicious.


Cricket Highlights
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The dumplings were a bit too thick for my taste, but the flavor was still good. I'll try rolling them out thinner next time.


Julian Colon
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This recipe was delicious and so easy to make! I used wonton wrappers for the dumplings, and they turned out perfectly. The broth was flavorful and the chicken was fall-off-the-bone tender. Definitely recommend!


Sky Bruneau
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Chicken and dumplings came out super tasty! The dumplings were light and fluffy, and the chicken was tender and flavorful. I used a rotisserie chicken to save time, and it worked perfectly. Will definitely be making this again!