SLOW-COOKER CHICKEN WINGS
The key to these super flavorful, tender wings is cooking them low and slow in a sticky-sweet Chinese-style BBQ sauce. A quick trip under the broiler gives them a crispy char -- just like at your favorite wing joint.
Provided by Food Network Kitchen
Time 2h40m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Put the chicken wings in a 6-quart slow cooker and sprinkle with 1 teaspoon salt. Mix together the honey, hoisin, soy sauce, oyster sauce, ginger and five-spice powder in a small bowl or measuring cup. Pour the sauce over the wings and toss to mix. Cover and cook on high, stirring occasionally, until the wings are cooked through and tender and the sauce is slightly thickened, about 2 hours and 30 minutes.
- Preheat the broiler to high. Line a baking sheet with aluminum foil. Transfer the wings to the baking sheet using tongs or a slotted spoon. Drizzle about 1/2 cup of the sauce over the wings; discard any remaining sauce. Broil, flipping the wing halfway through, until golden, about 6 minutes. Sprinkle with the scallions and serve warm.
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TORIN Sims
[email protected]These chicken wings are a great way to feed a crowd. I usually make them for potlucks or parties.
Hridoy Monalisa
[email protected]I love that this recipe is so versatile. You can use any type of sauce you like and even add different seasonings to the chicken.
Maryam Zahra
[email protected]These chicken wings are a great way to use up leftover chicken. I usually make a double batch and freeze the leftovers for later.
Raja Hamayum
[email protected]I've made these chicken wings several times and they're always a hit. They're so easy to make and they always come out delicious.
whoville
[email protected]These chicken wings are a great appetizer or party food. They're always a hit with my friends and family.
Annette Olu
[email protected]I'm not a huge fan of chicken wings, but these were actually really good. The meat was tender and the sauce was flavorful.
ARNOLD YVES AKL
[email protected]These chicken wings are so easy to make and they always come out perfect. I love that I can just throw them in the slow cooker and forget about them.
Jean Williams
[email protected]I made these chicken wings exactly as the recipe said and they turned out great! I'll definitely be making them again.
May Barani
[email protected]The chicken wings were a little overcooked, but they still tasted good.
m suham
[email protected]I thought the chicken wings were a bit bland. I'll try adding more spices next time.
Shamima Jannat
[email protected]The chicken wings were a little dry for my taste, but the sauce was amazing.
Suraj Sha
[email protected]I was really impressed with how easy these chicken wings were to make. They're perfect for a busy weeknight meal.
Sava Savanovic
[email protected]These are the best chicken wings I've ever had! I'll definitely be making them again.
Papu Panda
[email protected]I made these chicken wings for dinner last night and they were delicious! The meat was so tender and the sauce was perfect.
Shahid Latif
[email protected]The chicken wings were a hit at my party! Everyone loved them.
Md Ajhar
[email protected]I love that I can just throw all the ingredients in the slow cooker and walk away. It's so convenient!
Lwanyaga Tadeo
[email protected]These slow cooker chicken wings are a game-changer! They're so easy to make and come out perfectly crispy and flavorful every time.