this is absolutely the best crock pot cake! Made it for my son-in-law and he raved over it. Said he would never eat real food again...I found this recipe in a magazine and it is so easy to make.
Provided by Debby DeRousse
Categories Chocolate
Time 10m
Number Of Ingredients 5
Steps:
- 1. beat pudding mix and milk in a 4-1/2 qt.or larger slow cooker sprayed with cooking spray with whisk 2 min.
- 2. Prepare cake batter as directed on package:carefully pour over pudding. (Do Not Stir) Cover with lid.
- 3. cook on Low 2-1/2 to 3 hours(or on High 1-1/2 to 2 hours)or until toothpick inserted in center of cake comes out clean. Top with chopped chocolate. Turn off slow cooker. Let stand, covered, 30 min. to allow pudding to thicken. Serve with Cool Whip
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Nazli Lawrence
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Samuel Stephen
[email protected]This cake is so easy to make and it tastes delicious! I love that I can just throw all the ingredients in the slow cooker and forget about it. It's the perfect dessert for a busy weeknight.
Carlo Bade
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. It's so moist and chocolatey, and the pudding topping is to die for. I will definitely be making this again.
Frantz Chaudry
[email protected]This chocolate pudding cake is amazing! It's so rich and decadent, and the chocolate flavor is just perfect. I love that it's made in the slow cooker, so it's really easy to make. I will definitely be making this again!