SLOW-COOKER CREAMY HERBED CHICKEN STEW (COOKING FOR 2)
Make a bold beginning. With just a little bit of morning prep, you can come home to a delicious chicken dinner for two.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h35m
Yield 2
Number Of Ingredients 12
Steps:
- Place carrots, potato, onion and celery in 2 1/2- to 3 1/2-quart slow cooker.
- Sprinkle half of the thyme, the salt and pepper over vegetables in slow cooker. Place chicken on vegetables. Pour broth over top.
- Cover and cook on low heat setting 6 to 7 hours or until juice of chicken is clear when center of thickest part is cut (180°F) and vegetables are tender. Add pea pods; cook 5 to 10 minutes or until crisp-tender.
- Remove chicken and vegetables from slow cooker to serving bowl, using slotted spoon. Cover with aluminum foil; keep warm. Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Cover and cook about 10 minutes or until thickened. Pour over chicken and vegetables.
Nutrition Facts : Calories 390, Carbohydrate 37 g, Cholesterol 90 mg, Fiber 3 g, Protein 36 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1150 mg
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Akmal AkmalAkmal
[email protected]I can't wait to try this recipe! It looks delicious.
Chotu Malla
[email protected]This stew is so affordable to make. It's a great way to feed a large family on a budget.
Nola johnson1
[email protected]I love that this stew can be made ahead of time. It's perfect for meal prepping.
Ultra
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw everything in the slow cooker in the morning and dinner is ready when I get home.
jesudetan enoch fagbemi
[email protected]I made this stew for a potluck and it was a huge success. Everyone raved about it.
Sanel Roux
[email protected]My family loved this stew! Even my picky kids ate it without complaint.
Kwandile Ndile
[email protected]I'm not a huge fan of chicken stew, but this recipe changed my mind. It's so flavorful and comforting, I could eat it every day.
Simeonsardanov
[email protected]This stew is incredibly versatile. I've served it over rice, pasta, and mashed potatoes, and it's always a hit.
Donna Collins
[email protected]The creamy sauce is what really makes this dish special. It's so rich and flavorful, and it pairs perfectly with the tender chicken and vegetables.
Angela Holt
[email protected]I love that this recipe uses simple, everyday ingredients. I always have them on hand, so I can make this stew anytime.
K Davis
[email protected]I've tried many slow cooker chicken stew recipes, but this one is definitely a keeper. It's so easy to make and the results are always amazing.
Jhena Tanggo
[email protected]This creamy herbed chicken stew was an absolute delight! The chicken was cooked to perfection, tender and juicy, and the herbs and spices infused the stew with a wonderful aroma and flavor.