SLOW COOKER CUBAN MOJO PORK
Steps:
- In a food processor or blender, combine all of the ingredients except for the pork shoulder and pulse until everything is finely chopped. If you do not have a food processor or blender, just finely chop the herbs and mince the garlic, then combine everything in a bowl and whisk together. Set aside about 1/3 cup of the mojo sauce for later and keep it in the fridge while the pork cooks.
- Place the pork shoulder in the slow cooker and pour the mojo sauce over it. Cover and cook on HIGH for 5-6 hours or on LOW for 8-10 hours.
- When the pork is fully cooked and tender, carefully transfer it to a baking sheet and bake in a 400 degree F oven for 15-20 minutes until browned on top. While doing this, you can thicken the cooking juices remaining in the slow cooked using a slurry made from 1 tablespoon of cornstarch mixed with 1 tablespoon of water, if desired. Just stir it in, cover, and cook on HIGH for 20-30 minutes while browning the pork and shredded it.
- Pull the Cuban mojo pork apart using two fork or just by chopping with a large knife a few times to break it up into tender chunks. Drizzle with reserved mojo sauce, if desired, and serve with the remaining juices from the slow cooker.
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Alex Botez
ba63@hotmail.comThis recipe is a lifesaver! I'm always looking for easy and delicious meals, and this one fits the bill perfectly.
Shreejana Ghimire
g-shreejana10@aol.comThis is a great recipe for a weeknight meal. The pork is so tender and flavorful, and the sauce is delicious.
Kamala Sunar
kamala@gmail.comI've made this recipe several times and it always comes out perfect. The pork is always moist and juicy, and the sauce is delicious.
Abdul Razzak
abdul_r79@hotmail.comThis recipe is a great way to impress your guests. The pork is so tender and flavorful, and the sauce is amazing.
Mommy Gee
g-m@gmail.comI'm not a big fan of Cuban food, but I really enjoyed this recipe. The pork was so tender and flavorful, and the sauce was delicious.
Jenieldo Slory
j_slory28@yahoo.comThis recipe is a great way to use up leftover pork. The meat is so tender and juicy, and the sauce is delicious.
Anwar Ehsan
ea@hotmail.co.ukI followed the recipe exactly and the pork came out perfect. The meat was so tender and flavorful, and the sauce was delicious.
Abdiqani Abdullahi Mohamed
mohamed_a16@yahoo.comI made this recipe for my family and they loved it! The pork was so juicy and tender, and the sauce was delicious. I will definitely be making this again.
Md. Hasibul Islam
m_i@gmail.comThis recipe is a little time-consuming, but it's worth it. The pork is so tender and flavorful, and the sauce is incredible.
Khawla Khalid
k_khawla58@aol.comI've tried many Cuban mojo pork recipes, but this one is by far the best. The pork is always cooked perfectly and the sauce is amazing.
Maruf Alom
marufalom@gmail.comThis was a great recipe! The pork was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Imran Ansari
imran70@yahoo.comI'm not a big fan of pork, but I really enjoyed this recipe. The meat was so tender and flavorful, and the sauce was delicious.
Januwer simon
simon-j76@gmail.comI made this for a party and it was a hit! Everyone loved it. The pork was so tender and the sauce was perfect.
Badir Yasin
byasin@aol.comThis recipe is a keeper! I've already made it twice and both times it was a huge success. The pork is so juicy and flavorful, and the sauce is to die for.
Moses Nkhambala
n4@gmail.comThe sauce was a bit too sweet for my taste, but the pork was cooked perfectly.
MICHEAL AMOOTI B
b.m@yahoo.comI followed the recipe exactly and the pork came out a little dry. I think I should have added more liquid.
Edward Ebersold
ee80@hotmail.frThis was my first time making Cuban mojo pork, and it turned out amazing! The pork was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Madhav Thagunnna
t-madhav56@aol.comI've made this recipe several times and it always comes out perfect. The pork is always moist and juicy, and the sauce is delicious. I love that it's a slow cooker recipe, so I can just set it and forget it.
Kari moo
mook8@gmail.comThis Cuban mojo pork is a total hit in my household! The meat is so tender and flavorful, and the sauce is the perfect balance of sweet and tangy. I served it with rice and black beans, and it was a complete meal.