SLOW COOKER EYE OF ROUND ROAST WITH VEGETABLES

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Slow Cooker Eye of Round Roast With Vegetables image

This recipe I made up because I could not find one for this cut of meat and for the slow cooker. So I decided to experiment. Turned out great and the family loved it.

Provided by BramptonMommyof2

Categories     Main Dish Recipes     Roast Recipes

Time 8h15m

Yield 10

Number Of Ingredients 15

1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon ground black pepper
1 (3.5 pound) eye of round roast
6 Yukon Gold potatoes, peeled and quartered
2 carrots, cut into 2-inch pieces
2 stalks celery, diced
2 sweet onions, diced
1 cup beef broth
½ cup Marsala wine
1 (1.2 ounce) package dry beef gravy mix
1 tablespoon all-purpose flour

Steps:

  • Mix paprika, oregano, garlic powder, onion powder, salt, and black pepper together in a bowl; rub evenly over roast.
  • Arrange potatoes, carrots, celery, and onions in the bottom of a slow cooker. Place roast atop vegetables.
  • Whisk beef broth, Marsala wine, and gravy mix together in a bowl; pour over roast and vegetables.
  • Cook on Low until meat is fully cooked and vegetables are tender, about 8 hours (or on High for 5 hours).
  • Strain sauce into a bowl and whisk with flour until thickened. Serve on the side of roast and vegetables.

Nutrition Facts : Calories 414.7 calories, Carbohydrate 31.9 g, Cholesterol 87.7 mg, Fat 7.1 g, Fiber 4.1 g, Protein 50.4 g, SaturatedFat 2.5 g, Sodium 599.1 mg, Sugar 4.2 g

Atul Islam
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This recipe was easy to follow and the roast turned out great. The meat was tender and juicy, and the vegetables were cooked to perfection.


Thandazile Simango
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I made this recipe for my family and they loved it. The roast was so tender and flavorful, and the vegetables were cooked to perfection.


Paul Good
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This recipe is a winner! The roast was cooked to perfection and the vegetables were delicious. I will definitely be making this again.


Alicia Quaile
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I've made this recipe several times and it always turns out great. The roast is always tender and juicy, and the vegetables are cooked to perfection.


samikhan Sherani
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This recipe was easy to follow and the roast turned out great. The meat was tender and juicy, and the vegetables were cooked to perfection.


Fatiq Rehman
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I made this recipe for a potluck and it was a huge hit. Everyone loved the roast and the vegetables.


sarah MZ
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This recipe is a keeper! The roast was so flavorful and the vegetables were cooked to perfection. I will definitely be making this again.


Haris Pass hogya
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I followed the recipe exactly and the roast turned out great. The meat was tender and juicy, and the vegetables were cooked to perfection.


ranojit gosami
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This was a great recipe! The roast was so moist and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.


Maan Malik
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I made this recipe last night and it was a hit with my family. The roast was cooked to perfection and the vegetables were delicious.


Talal Hussain
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This recipe was so easy to follow and the roast turned out so tender and flavorful. I will definitely be making this again.