SLOW-COOKER GINGER BEEF ROAST

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Slow-Cooker Ginger Beef Roast image

Start this take on beef roast in your slow cooker for a ginger-fresh version of the one-dish hit. Roll with the Asian theme-serve with rice and sugar snap peas.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 9h35m

Yield 8

Number Of Ingredients 7

3-pound beef boneless chuck roast
1 teaspoon peppered seasoned salt
3/4 cup classic-style stir-fry sauce
2 tablespoons ketchup
2 tablespoons rice vinegar
2 teaspoons grated gingerroot or 1 teaspoon ground ginger
1 bag (1 pound) frozen stir-fry bell peppers and onions, thawed

Steps:

  • Spray 12-inch nonstick skillet with cooking spray. If beef roast comes in netting or is tied, do not remove. Sprinkle beef with peppered seasoned salt. Cook beef in skillet over medium-high heat 5 to 6 minutes, turning once, until brown on both sides.
  • Spray 5- to 6-quart slow cooker with cooking spray. Place beef in cooker (if necessary, cut beef in half to fit in cooker). Mix stir-fry sauce, ketchup, vinegar and gingerroot in small bowl; pour over beef.
  • Cover and cook on Low heat setting 8 to 9 hours.
  • Place beef on platter; cover to keep warm. Add stir-fry vegetables to mixture in cooker. Increase heat setting to High. Cover and cook 15 to 20 minutes or until peppers are tender. Remove netting or strings from beef. Serve pepper mixture with beef.

Nutrition Facts : Calories 370, Carbohydrate 10 g, Cholesterol 105 mg, Fat 1, Fiber 0 g, Protein 37 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 5 g, TransFat 1 g

Cory Cabral
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I'm so glad I found this recipe. It's now one of my favorite ways to cook beef.


Rojina Aktar
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This dish is perfect for a busy weeknight meal. It's easy to make and the leftovers are even better the next day.


A.n sahin Youtuber
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I'm always looking for new slow cooker recipes, and this one is a great addition to my collection.


Zukiswa gijana Zn
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This recipe is a keeper! I will definitely be making it again and again.


Daniel Okoli
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I'm not a big fan of ginger, but I really enjoyed this dish. The flavors were very well balanced.


Monir Fakir
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I made this dish for a party and it was a huge success. Everyone loved it!


Marcel Oosthuizen
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This recipe was a disaster! The beef was dry and overcooked, and the sauce was too salty.


Themba Xulu
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The beef was a little tough, but the sauce was delicious. I will try cooking it for a longer time next time.


kyagulanyi edward
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I love that this recipe uses simple ingredients that I always have on hand.


Paula Spitzmiller
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This dish was easy to make and so delicious. The ginger and soy flavors were perfectly balanced.


Ayleen Mendez
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I followed the recipe exactly and the beef turned out perfectly. It was so moist and juicy, and the ginger-soy sauce was amazing.


Malachi Ibekwe
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This slow cooker ginger beef roast was a hit with my family! The beef was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.