From Quick Cooking 2004 Since posting this recipe I again made it for supper one night. The tip roast did not turn out tender at all...as a caution I would make this with a chuck roast or other cut of beef that will turn out tender *updated 2/4/08* **Thanks to Internetnut for the missing ingredients - don't know how I skipped those but she is correct*** Added 2/20/09
Provided by HokiesMom
Categories Lunch/Snacks
Time 7h5m
Yield 10 sandwiches, 10 serving(s)
Number Of Ingredients 11
Steps:
- Place roast in a 5 quart slow cooker.
- Combine the broth, beer (or additional broth), water, vinegar, soup mix, salad dressing mix, garlic, oregano, and basil; pour over roast.
- Cover and cook on low for 7-8 hours or until meat is tender.
- Remove roast. When cool enough to handle, shred meat, using two forks.
- Return to slow cooker and heat through.
- Using a slotted spoon, spoon shredded meat onto each roll.
- Serve juices as a dipping sauce.
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Crystal Garcia 2
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The beef was tender and juicy, and the sauce was flavorful. I'll try making it again with less pepper next time.
Razz Mandal
[email protected]I'm not a big fan of Italian beef sandwiches, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.
SAIF– 99x
[email protected]I made this recipe for my family, and they loved it! The beef was fall-apart tender, and the sauce was so flavorful. I'll definitely be making this again.
Sajid Khan NiaZzi
[email protected]This recipe was a bit too time-consuming for me, but it was worth it. The beef was so tender and flavorful, and the sauce was amazing. I'll definitely be making this again for special occasions.
atiq imran
[email protected]I'm a big fan of Italian beef sandwiches, and this recipe is one of the best I've tried. The beef was fall-apart tender, and the sauce was rich and flavorful. I'll definitely be making this again.
Teague
[email protected]I made this recipe for my friends, and they loved it! They said it was the best Italian beef sandwich they've ever had. I'll definitely be making this again.
Stephen White
[email protected]This recipe was a bit too bland for my taste, but I still enjoyed it. The beef was tender and juicy, but the sauce needed more flavor. I'll try adding more herbs and spices next time.
Elodie Sheldon
[email protected]I'm not a big fan of sandwiches, but this recipe changed my mind. The beef was so tender and flavorful, and the sauce was amazing. I'll definitely be making this again.
Addison Perdue
[email protected]I made this recipe for my husband, and he loved it! He said it was the best Italian beef sandwich he's ever had. I'll definitely be making this again.
Usha Bhandari
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The beef was tender and juicy, and the sauce was flavorful. I'll try making it again with less pepper next time.
Kham Lian
[email protected]I made this recipe for my family, and they loved it! The beef was fall-apart tender, and the sauce was so flavorful. I'll definitely be making this again.
Justin Rivers
[email protected]This recipe is a keeper! The sandwiches were delicious, and they were so easy to make. I'll definitely be making this again for my next potluck.
Md Mojjim
[email protected]I'm not usually a fan of Italian beef sandwiches, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was perfect. I'll definitely be making this again.
Divine Ojigwe
[email protected]I made this recipe for my Super Bowl party, and it was a huge success! Everyone loved the sandwiches, and they were gone in no time.
shahzad kiani
[email protected]I've made this recipe several times now, and it's always a winner. The beef is always fall-apart tender, and the sauce is rich and flavorful. My family loves it!
Fd Fardous
[email protected]This recipe was a hit at my last party! The sandwiches were so tender and flavorful, and the sauce was amazing. I'll definitely be making this again.