SLOW-COOKER ITALIAN RUMP ROAST
Take rump roast from "ho-hum" to "wow" with a fabulous blend of vegetables and seasonings!
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h55m
Yield 8
Number Of Ingredients 11
Steps:
- In 4- to 5-quart slow cooker, mix onion and tomatoes. If beef roast comes in netting or is tied, remove netting or strings. Place beef in slow cooker. In small bowl, mix bacon, garlic and Italian seasoning; rub over beef.
- Cover; cook on Low heat setting 8 to 10 hours.
- Remove beef from cooker. In small bowl, mix cornstarch and water; stir into tomato mixture. Return beef to cooker. Cut large mushrooms in half. Arrange mushrooms, beans and olives around beef. Increase heat setting to High. Cover; cook 20 to 30 minutes until tomato mixture has thickened and vegetables are tender.
Nutrition Facts : Calories 240, Carbohydrate 8 g, Cholesterol 80 mg, Fat 1 1/2, Fiber 2 g, Protein 31 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 2 g, TransFat 0 g
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Fazi Zulfi
[email protected]This roast was amazing. It was so easy to make and the results were incredible. The beef was fall-apart tender and the sauce was so flavorful. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making t
Mohamed Arab
[email protected]I'm not a big fan of rump roast, but this recipe changed my mind. The roast was so tender and juicy, and the sauce was so flavorful. I served it with roasted potatoes and carrots, and it was a delicious meal. I will definitely be making this again.
Lettie York
[email protected]This roast was delicious. I made it for my family for Sunday dinner and everyone loved it. The beef was so tender and the sauce was so flavorful. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be makin
Adiva Haque
[email protected]This recipe is a keeper. I've made it several times now and it always turns out great. The roast is always tender and juicy, and the sauce is always flavorful. I love that it's a slow cooker recipe, so I can just throw everything in the pot in the mo
Eboreime Fredrick
[email protected]I made this roast for a potluck and it was a huge success. Everyone loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again for my next party.
Pal Hora
[email protected]I followed the recipe exactly and the roast turned out perfectly. It was so tender and juicy, and the sauce was amazing. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. My guests raved about it and asked for the r
Mirembe Claire
[email protected]This Italian rump roast is a great slow cooker recipe. It's easy to make and the results are delicious. The roast is fall-apart tender and the sauce is flavorful and tangy. I served it over mashed potatoes and it was a hit with my family. My husband