SLOW-COOKER MALAYSIAN CHICKEN
Malaysian food has influences from the Malays, Chinese, Indians, Thai, Portuguese and British. In this dish, Asian ingredients combine for maximum flavor, and the sweet potatoes help to thicken the sauce as the dish slowly cooks. -Suzanne Banfield, Basking Ridge, New Jersey
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 6 servings
Number Of Ingredients 14
Steps:
- In a bowl, whisk together the first 9 ingredients; stir in tomatoes. Place sweet potatoes in a 5- or 6-qt. slow cooker; top with chicken. Pour tomato mixture over top. Cook, covered, on low until chicken is tender and a thermometer reads 170°, 5-6 hours. , Remove chicken and sweet potatoes; keep warm. Transfer cooking juices to a saucepan. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Bring to a boil; cook and stir 1-2 minutes or until thickened. Serve sauce with chicken and potatoes.
Nutrition Facts : Calories 425 calories, Fat 20g fat (10g saturated fat), Cholesterol 101mg cholesterol, Sodium 964mg sodium, Carbohydrate 28g carbohydrate (14g sugars, Fiber 4g fiber), Protein 33g protein.
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James Njeru
[email protected]I'm not a fan of Malaysian food, but this dish was amazing! The chicken was tender and juicy, and the sauce was flavorful and complex. I would definitely recommend this recipe to anyone, even if you're not a fan of Malaysian food.
Shishir Babu
[email protected]This is a dish that I will definitely be making again. It's easy to make, and it's absolutely delicious. The chicken is so tender and flavorful, and the sauce is perfect.
Madhav Prasad
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make. The chicken always turns out tender and juicy, and the sauce is always flavorful and delicious.
Alexandre Lhuisset
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in the slow cooker, so you can just set it and forget it. The sauce is also very flavorful and easy to make.
Theophilus Dilampi
[email protected]I've made this recipe several times, and it's always a hit! The chicken is always tender and juicy, and the sauce is always flavorful and delicious. I love serving this dish with rice or noodles.
Alex Kay
[email protected]This dish was delicious! I made it for my family, and they all loved it. The chicken was cooked perfectly, and the sauce was flavorful and aromatic. I would definitely recommend this recipe to anyone who loves Asian food.
CrossBarre Slainte
[email protected]I love this recipe! It's so easy to make, and it always turns out great. The chicken is always tender and juicy, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Malaysian food.
Simon Mwithiga
[email protected]This is the best Malaysian chicken recipe I've ever tried! The chicken was so flavorful and tender, and the sauce was amazing. I served it with rice, and it was the perfect meal. I will definitely be making this again and again.
Boss Messi
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved it, and I got rave reviews. The chicken was tender and juicy, and the sauce was flavorful and delicious. I highly recommend this recipe!
Mary 144
[email protected]This was a really good recipe! I made it exactly as written, and it turned out perfectly. The chicken was cooked through but still juicy, and the sauce was flavorful and complex. I will definitely be making this again.
Yakubu Aliyu
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The chicken was so moist and tender, and the flavors were incredible. I would highly recommend this recipe to anyone, even if you're not a fan of chicken.
RAJ SONY
[email protected]This Malaysian chicken dish was so easy to make in my slow cooker! It was ready when I got home from work, and it was the perfect comfort food for a cold night. The chicken was tender and flavorful, and the sauce was delicious. I will definitely be m