Provided by Elyse
Number Of Ingredients 12
Steps:
- Add clams and juice to slow cooker.
- Add cream of mushroom soup, potatoes, celery, garlic, onion, bacon, basil, thyme, bay leaf, salt and pepper to slow cooker.
- Mix thoroughly until combined.
- Cover and cook on high for 4 hours.
- Add half and half and cook on high for one additional hour.
- Remove bay leaf before serving.
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Sham Dalal
[email protected]This is the best clam chowder recipe I've ever tried. It's so easy to make and it always turns out delicious.
NINJA YT
[email protected]This chowder is the perfect meal for a crowd. I made it for a party and everyone loved it.
Marten Alex
[email protected]I made this chowder in my Instant Pot and it was perfect! It was done in just 30 minutes.
Aiza Waqas
[email protected]This chowder is a bit too thick for my taste. I would recommend adding more milk or water next time.
Tyla Kock
[email protected]I added some chopped celery to this recipe and it was delicious! It added a nice crunch and extra flavor.
rais asmeel
[email protected]This chowder is very easy to make, but it does take some time. I recommend starting it early in the day so that it has plenty of time to simmer.
super king
[email protected]I'm not a fan of bacon, so I omitted it from this recipe. The chowder was still very flavorful without it.
Nor Elsayed
[email protected]This chowder is a great way to use up leftover clams. I always have a few clams left over after making steamed clams, and this is the perfect way to use them up.
ABBAS MALAK
[email protected]I love that this recipe uses fresh clams. It makes the chowder so much more flavorful.
Jassim Mohammad
[email protected]This chowder is a bit too salty for my taste. I would recommend using less salt next time.
Rocky Sah
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it.
Adsial Adsial
[email protected]This is the best clam chowder I've ever had! The clams are so tender and the broth is so flavorful. I will definitely be making this again.
Sangariar Safi
[email protected]I would have liked the chowder to be thicker. I think I'll add more flour next time.
Muzammil 333offical
[email protected]This chowder is so easy to make! I just threw all the ingredients in my slow cooker and let it cook all day. It was perfect for a weeknight dinner.
Surya Gamer
[email protected]I'm not a big fan of clams, but I really enjoyed this chowder. The flavors are well-balanced and the soup is very creamy.
Anu SthAdh
[email protected]This chowder is a bit bland for my taste. I would recommend adding more salt and pepper.
Al Hassan
[email protected]I've made this chowder several times now, and it always turns out perfect. It's my go-to recipe for clam chowder.
Charles Webber
[email protected]I love the addition of bacon to this recipe. It adds a nice smoky flavor that really complements the clams.
Tyrone fun world
[email protected]This chowder is the perfect comfort food for a cold winter's day. It's hearty, flavorful, and packed with tender clams and vegetables.