This easy chicken meal is scrumptious. The sauce is incredible. Add whatever fresh herbs you have on hand!
Provided by Joy Hackett
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 8h15m
Yield 4
Number Of Ingredients 11
Steps:
- Divide butter into 4 equal portions and spread between the skin and meat of each chicken breast. Place chicken breasts, potatoes, onion, mushrooms, cream cheese, parsley, lemon juice, soy sauce, salt, and pepper in a slow cooker. Cook on Low for 8 to 10 hours.
Nutrition Facts : Calories 1327.4 calories, Carbohydrate 92.6 g, Cholesterol 345.8 mg, Fat 64.4 g, Fiber 11.7 g, Protein 98 g, SaturatedFat 32.9 g, Sodium 2946.5 mg, Sugar 7.5 g
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Hassan Illahi
[email protected]I would make this again, but I would make some changes. I would use less salt in the parsley sauce and I would cook the chicken for a little less time.
Yelvin Haig Caraballo
[email protected]This recipe was okay. The chicken was a bit dry, but the parsley sauce was good.
Ultra
[email protected]Meh.
Jayden Ingalls
[email protected]Not a fan. The chicken was tough and the sauce was too salty.
Qari Saifullah
[email protected]This dish was a bit bland for my taste. The chicken was a bit dry and the parsley sauce was not very flavorful.
Buddi Limbu
[email protected]I love this recipe! The chicken is always cooked perfectly and the parsley sauce is so flavorful. I've made it several times and it's always a hit.
A Shook
[email protected]Easy to make and delicious! The chicken was so tender and the parsley sauce was amazing. I served it over rice and it was a perfect meal.
i_t_z_ser
[email protected]This was a great recipe! The chicken was moist and flavorful, and the parsley sauce was delicious. I will definitely be making this again.
Noyon gaming noob
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the parsley sauce is so delicious. I highly recommend this recipe!
Jim Hogg
[email protected]This slow cooker parsley chicken was a hit! The chicken was so tender and flavorful, and the parsley sauce was the perfect complement. I served it over rice, and my family loved it.