SLOW COOKER PORK WITH MUSHROOMS AND BARLEY
A delicious and easy recipe the whole family will enjoy. A great way to tenderize tougher pork chops.
Provided by Susec
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 8h20m
Yield 6
Number Of Ingredients 11
Steps:
- Rub chopped garlic and 1 teaspoon salt into pork chops.
- Place barley in slow cooker and top with pork chops. Cover with white mushrooms and chopped onion. Add chicken broth, water, Worcestershire sauce, bay leaf, salt and a few grinding of fresh black pepper.
- Set slow cooker to low. Cover and cook 8 hours.
Nutrition Facts : Calories 236 calories, Carbohydrate 14.9 g, Cholesterol 68.3 mg, Fat 6.3 g, Fiber 3.2 g, Protein 28.8 g, SaturatedFat 2 g, Sodium 1077.2 mg, Sugar 2 g
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Ronald Mcbee
ronald_m33@gmail.comI'm not a fan of barley, so I substituted rice. It turned out great!
Kwame Boakye
b-kwame@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The pork is fall-apart tender and the flavors are incredible.
MD Helal Khan
h-md@yahoo.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Mutloob Ali
ali_m@aol.comThis is a great recipe for a cold winter night. It's hearty and filling, and the flavors are amazing.
Ssebagala Aidali
sa75@yahoo.comI'm not a big fan of mushrooms, but I really enjoyed this dish. The pork was so tender and flavorful, and the barley added a nice texture.
Dimitri Berry
berry8@hotmail.comThis recipe is a keeper! I've made it several times and it's always a hit. I usually add some chopped carrots and celery to the pot.
Dionna Jones
d_j87@gmail.comI followed the recipe exactly and the pork was tough and dry. I'm not sure what went wrong.
Neville Nanan
n-neville5@gmail.comThis dish was a bit bland for my taste. I added some extra spices and it was much better.
Pink Boo
p.b88@hotmail.comI love this recipe! It's so easy to make and always turns out delicious. I usually serve it with mashed potatoes and green beans.
freddy and foxy gaming
afreddy94@yahoo.comThis is a great recipe for a busy weeknight meal. It's easy to throw together and the results are delicious. I highly recommend it.
Leul Gebre cherkos
g@aol.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pork was incredibly tender and flavorful, and the mushrooms and barley added a nice touch. I will definitely be making this again.
Anthony Herrera
herrera.a58@gmail.comThis dish was delicious and easy to make. I used chicken thighs instead of pork and it turned out great. I will definitely be making this again.
Philip Adedibu
adedibu_p10@hotmail.comI followed the recipe exactly and it turned out perfectly. The pork was so tender and flavorful, and the mushrooms and barley were a great addition. I will definitely be making this again!
Michael Brinkley
m-brinkley@hotmail.frThis slow cooker pork with mushrooms and barley was a hit with my family! The pork was fall-apart tender and the mushrooms and barley added a delicious heartiness to the dish. I will definitely be making this again.