A delicious and easy recipe the whole family will enjoy. A great way to tenderize tougher pork chops.
Provided by Susec
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 8h20m
Yield 6
Number Of Ingredients 11
Steps:
- Rub chopped garlic and 1 teaspoon salt into pork chops.
- Place barley in slow cooker and top with pork chops. Cover with white mushrooms and chopped onion. Add chicken broth, water, Worcestershire sauce, bay leaf, salt and a few grinding of fresh black pepper.
- Set slow cooker to low. Cover and cook 8 hours.
Nutrition Facts : Calories 236 calories, Carbohydrate 14.9 g, Cholesterol 68.3 mg, Fat 6.3 g, Fiber 3.2 g, Protein 28.8 g, SaturatedFat 2 g, Sodium 1077.2 mg, Sugar 2 g
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Ronald Mcbee
[email protected]I'm not a fan of barley, so I substituted rice. It turned out great!
Kwame Boakye
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork is fall-apart tender and the flavors are incredible.
MD Helal Khan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Mutloob Ali
[email protected]This is a great recipe for a cold winter night. It's hearty and filling, and the flavors are amazing.
Ssebagala Aidali
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The pork was so tender and flavorful, and the barley added a nice texture.
Dimitri Berry
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. I usually add some chopped carrots and celery to the pot.
Dionna Jones
[email protected]I followed the recipe exactly and the pork was tough and dry. I'm not sure what went wrong.
Neville Nanan
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Pink Boo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with mashed potatoes and green beans.
freddy and foxy gaming
[email protected]This is a great recipe for a busy weeknight meal. It's easy to throw together and the results are delicious. I highly recommend it.
Leul Gebre cherkos
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pork was incredibly tender and flavorful, and the mushrooms and barley added a nice touch. I will definitely be making this again.
Anthony Herrera
[email protected]This dish was delicious and easy to make. I used chicken thighs instead of pork and it turned out great. I will definitely be making this again.
Philip Adedibu
[email protected]I followed the recipe exactly and it turned out perfectly. The pork was so tender and flavorful, and the mushrooms and barley were a great addition. I will definitely be making this again!
Michael Brinkley
[email protected]This slow cooker pork with mushrooms and barley was a hit with my family! The pork was fall-apart tender and the mushrooms and barley added a delicious heartiness to the dish. I will definitely be making this again.