SLOW COOKER PRALINE APPLE CRISP
Cooking dessert in a slow cooker gives you time to cook the rest of your dinner and frees up your oven. My family loves this dessert!
Provided by J. Hall
Categories Fruit Desserts
Time 7h
Number Of Ingredients 9
Steps:
- 1. Spray 3-4 quart slow cooker with cooking spray or use crock pot liner. In a large bowl, mix apples and cinnamon to coat. Place in slow cooker.
- 2. In a medium size bowl, mix oats, brown sugar, flour and butter with pastry blender or fork until crumbly. Stir in pecans and toffee bits. Sprinkle crumb mixture evenly over apples.
- 3. Cover; cook on low heat setting 4-6 hours. Serve apple crisp with vanilla ice cream, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kashif Mahmood
[email protected]This apple crisp was a waste of time and ingredients. It was bland and tasteless.
Jaco Moorcroft
[email protected]I followed the recipe exactly and my apple crisp turned out terrible. I'm not sure what went wrong.
Haseeb Afridi
[email protected]This apple crisp was a bit too dry for my taste, but I think that was because I didn't use enough apples.
bob Ghazi
[email protected]I had some trouble getting the praline topping to brown, but the crisp was still delicious.
Maryam Abba
[email protected]This apple crisp was a bit too sweet for my taste, but my family loved it.
Ayub Hossen
[email protected]I love the combination of apples and pralines in this crisp. It's a unique and delicious dessert.
Muhammad Alam
[email protected]This was my first time making apple crisp and it turned out great! The instructions were easy to follow and the dish was delicious.
Lisa Seeram
[email protected]I've made this apple crisp several times now and it's always a crowd-pleaser. The praline topping is especially popular.
Sibusiso Tshabalala
[email protected]Easy to make and so yummy! I used Granny Smith apples and they held their shape well. The praline topping was the perfect finishing touch.
Gourab Podder
[email protected]This apple crisp was a hit! The praline topping added a delicious nutty flavor and the apples were perfectly tender. I will definitely be making this again.