Dried pinto beans are cooked all day in a slow cooker, then mashed on the stove top with fried bacon, onions, garlic, and chili powder.
Provided by Savanna
Categories Side Dish
Time 16h27m
Yield 6
Number Of Ingredients 7
Steps:
- Place beans in a bowl with water to cover. Soak 8 hours to overnight.
- Drain the beans; place in a slow cooker with ham hock and salt. Cover with water. Cook on Low until beans are soft, about 8 hours.
- Place bacon in a large pot. Cook over medium-high heat, turning occasionally, until starting to crisp, about 6 minutes. Add onion; cook and stir until soft, 5 to 7 minutes. Add garlic; cook and stir until beginning to brown, about 3 minutes.
- Transfer beans to the bacon mixture using a slotted spoon. Mash with a potato masher, adding liquid from the slow cooker as needed. Add chili powder. Cook and stir until combined, 3 to 5 minutes.
Nutrition Facts : Calories 276.4 calories, Carbohydrate 22.6 g, Cholesterol 36.2 mg, Fat 12.7 g, Fiber 5.5 g, Protein 17.5 g, SaturatedFat 4.2 g, Sodium 1087.6 mg, Sugar 1.5 g
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Young monet
[email protected]I would not recommend this recipe. The beans were mushy and the flavor was not very good.
ciara ciara
[email protected]These refried beans were just okay. They were a little bland for my taste.
Rose Mberi
[email protected]I'm not usually a fan of refried beans, but these were really good. I loved the smoky flavor from the bacon.
Kerron Alexander
[email protected]These refried beans were a great success! My family loved them. I will definitely be making them again.
Kim Imjkn
[email protected]I was really impressed with these refried beans. They were so easy to make and they tasted amazing. I will definitely be making them again.
NeonCatMan
[email protected]Yum! These refried beans were so flavorful and creamy. I loved the addition of the bacon. I will definitely be making these again.
Masaood Khan
[email protected]These refried beans were so good! I made them exactly as the recipe said and they turned out perfect. I served them with rice and they were a delicious and easy meal.
Bibek Gaurung
[email protected]Easy and tasty! I made these refried beans for a party and they were a big hit. Everyone loved them. I will definitely be making them again.
Meera stars
[email protected]These refried beans were delicious! I loved the combination of the beans, bacon, and spices. I served them with tacos and they were a huge hit. Will definitely be making these again.
Faith Rosales
[email protected]I've tried many refried bean recipes, but this one is by far the best. The beans are creamy and flavorful, and the bacon adds just the right amount of crunch. I highly recommend this recipe!
Imoro Futa
[email protected]These refried beans were a hit with my family! They were so easy to make in the slow cooker, and the bacon added a delicious smoky flavor. I will definitely be making this recipe again.