SLOW-COOKER STEAK AND PASTA SOUP
Combine five ingredients for a special soup brimming with beef and ravioli. 10-minute prep time!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h40m
Yield 5
Number Of Ingredients 5
Steps:
- In 3 1/2- to 4-quart slow cooker, mix beef, marinara sauce and water.
- Cover; cook on Low heat setting 8 to 10 hours.
- Stir in ravioli. Increase heat setting to High. Cover; cook 20 to 30 minutes until ravioli are tender. Sprinkle individual servings with cheese.
Nutrition Facts : Calories 400, Carbohydrate 36 g, Cholesterol 105 mg, Fat 1/2, Fiber 2 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 11 g, TransFat 0 g
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Savitar 999
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Muhammad Shahbaz Mahar Sukhera
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the pasta and steak, and they don't even realize they're eating vegetables.
Avg gaming ff
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze the leftovers for later.
Anbu Thangam
[email protected]This soup is very easy to make. I just threw everything in the slow cooker and came home to a delicious meal. The soup was very hearty and filling. I will definitely be making this again.
SK S I A M YT
[email protected]I'm a vegetarian, so I substituted tofu for the steak. The soup was still very flavorful and delicious. I will definitely be making this again.
Hertty Gyan
[email protected]This soup is a great way to use up leftover steak. I had some leftover steak from a steak dinner the night before, and this soup was the perfect way to use it up. The soup was very flavorful and the steak was very tender.
Knox Santelli
[email protected]I made this soup for a party and it was a hit! Everyone loved it. The steak was so tender and the soup was so flavorful. I will definitely be making this again.
Haumba Derick
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting, and the steak and pasta make it a really satisfying meal.
Muhammadi Ganan
[email protected]I'm not a huge fan of steak, but I loved this soup. The steak was so tender and flavorful, and the soup was very hearty and filling. I will definitely be making this again.
Betty kakayi
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker and come home to a delicious meal. The leftovers are also great for lunch the next day.
DJ SK ASHA
[email protected]I followed the recipe exactly and it turned out great. The soup was hearty and flavorful, and the steak was cooked to perfection. My family loved it!
Portia Atteh
[email protected]This soup is amazing! The steak is so tender and flavorful, and the pasta is cooked perfectly. The vegetables add a nice touch of sweetness and crunch. I will definitely be making this again.