Two kitchen standbys, cream of mushroom soup and ketchup, help soften and enrich an intriguing chipotle chile sauce for tender beef.
Provided by Betty Crocker Kitchens
Categories Entree
Time 9h15m
Yield 8
Number Of Ingredients 8
Steps:
- Spoon soup into 4 to 5-quart slow cooker. Top with beef round steak, cutting into pieces if necessary to place in single layer. In small bowl, combine brown sugar, ketchup, chiles and garlic; mix well. Spread over beef. Top with tomatoes.
- Cover; cook on Low setting for 8 to 9 hours.
- About 10 minutes before serving, add bell pepper. Cover; cook an additional 10 minutes.
- To serve, remove beef from slow cooker; place on cutting board. Cut into serving-sized pieces. Serve beef with sauce from slow cooker.
Nutrition Facts : Calories 180, Carbohydrate 7 g, Cholesterol 60 mg, Fat 1, Fiber 0 g, Protein 24 g, SaturatedFat 2 g, ServingSize 1/8 of Recipe, Sodium 380 mg, Sugar 4 g
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Jane Luta
jane57@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The meat is fall-apart tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
chantal van schalkwyk
c-s@hotmail.co.ukI've never been a big fan of Swiss steak, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Andrews Bonney
b@yahoo.comThis is a great recipe for a special occasion. The meat is so tender and the sauce is so flavorful. My guests were all very impressed.
Alihamzaranjha Hamza786
h_alihamzaranjha@gmail.comI love the way the chipotle chile sauce adds a little bit of heat to this dish. It's the perfect comfort food for a cold night.
saeed king
k_saeed68@yahoo.comThis recipe is a keeper! It's easy to make and the results are amazing. The meat is fall-apart tender and the sauce is rich and flavorful.
J6_ life
jl@aol.comI've made this recipe several times and it's always a winner. The meat is always tender and the sauce is perfect. I will definitely be making this again.
Baluku Jimmy
jimmyb18@gmail.comThis is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
ghostcrimes
ghostcrimes@aol.comI love this recipe! It's so easy to make and the results are always delicious. The meat is always tender and juicy, and the sauce is rich and flavorful.
James Stephens
stephens_james@aol.comThis recipe is a bit time-consuming, but it's worth it. The meat is fall-apart tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Georgia Jenkins
g24@yahoo.comI've never been a big fan of Swiss steak, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
MDSUN ISLAM
islam_mdsun@hotmail.co.ukThis is a great recipe for a special occasion. The meat is so tender and the sauce is so flavorful. My guests were all very impressed.
Perseus Oscar
perseus@aol.comI love the way the chipotle chile sauce adds a little bit of heat to this dish. It's the perfect comfort food for a cold night.
ABDAL Ali kakizai
k95@hotmail.comThis recipe is a keeper! It's easy to make and the results are amazing. The meat is fall-apart tender and the sauce is rich and flavorful.
Syed ali raza
syed_a25@yahoo.comI've made this recipe a few times now and it's always a hit. The meat is so tender and the sauce is so flavorful.
Ripon Ripon
r.r96@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Douglas Kondor
douglas-kondor@hotmail.comI love this recipe! The chipotle chile sauce gives it a unique and delicious flavor. I always get compliments when I make it.
Abdulahad Khan
ak@yahoo.comThis was my first time making Swiss steak and it turned out great! The meat was so tender and the sauce was perfect. I will definitely be making this again.
raymond godinez
rg91@gmail.comI've made this recipe several times and it's always a winner. The meat is always tender and juicy, and the sauce is rich and flavorful. I like to serve it with egg noodles or rice.
Sergiu Statache
statache-s48@gmail.comThis Swiss steak was fall-apart tender and so flavorful. The chipotle chile sauce added a nice kick without being too spicy. I served it over mashed potatoes and it was a hit with my family.