SLOW-COOKER TEXAS CHUCK WAGON CHILI
Hearty appetites will be satisfied when served bowls brimming with spicy, Southwestern-style chili.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h5m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in 4-quart Dutch oven over medium-high heat. Cook onions in oil 5 to 6 minutes, stirring frequently, until softened.
- Stir in beef, garlic, salt and pepper. Cook about 13 minutes, stirring occasionally, until beef is lightly browned; drain. Place beef mixture in 6-quart slow cooker. Stir in chilies, cumin and broth.
- Cover and cook on Low heat setting 8 to 9 hours.
- Stir in bell peppers. Increase heat setting to High. Cover and cook 10 to 12 minutes or until bell peppers are hot. Serve with cheese.
Nutrition Facts : Calories 435, Carbohydrate 12 g, Cholesterol 130 mg, Fiber 2 g, Protein 52 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1250 mg
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Amit Ray
[email protected]This chili is delicious! I made it for a potluck and it was a huge hit. Everyone loved the flavor and the fact that it was so easy to make. I will definitely be making this chili again.
MD ridoy Khanr
[email protected]I've made this chili several times now and it's always a hit. I love the hearty flavor and the fact that it's so easy to make. I usually serve it with cornbread or rice, and it's always a crowd-pleaser.
Chanuka Sathsara
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day. The beef always comes out so tender and the flavor is amazing. I highly recommend this recipe!
Bhoj raj Kandel
[email protected]I followed the recipe exactly and the chili turned out great! The beef was tender and the flavor was perfect. I served it with cornbread and everyone loved it. This is definitely a keeper recipe.
Delwar Hosain
[email protected]This chili is delicious! I made it for a potluck and it was a huge hit. Everyone loved the flavor and the fact that it was so easy to make. I will definitely be making this chili again.
Nanande Mgcwaba
[email protected]I've made this chili several times now and it's always a hit. I love the hearty flavor and the fact that it's so easy to make. I usually serve it with cornbread or rice, and it's always a crowd-pleaser.
Rose Gearig
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day. The beef always comes out so tender and the flavor is amazing. I highly recommend this recipe!
Ak SIYAM
[email protected]I followed the recipe exactly and the chili turned out great! The beef was tender and the flavor was perfect. I served it with cornbread and everyone loved it. This is definitely a keeper recipe.
Gaming With Sahed
[email protected]This chili is delicious! I made it for a party and everyone loved it. I especially liked the addition of the coffee. It gave the chili a really rich flavor. I will definitely be making this chili again.
Ibrahim Abdikarim
[email protected]I've made this chili several times now and it's always a hit. I love that I can just throw everything in the slow cooker and let it do its thing. The beef always comes out so tender and the flavor is amazing. I highly recommend this recipe!
samson kiarie
[email protected]This chili is the perfect way to warm up on a cold day. It's hearty, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!