I'm not big on leftovers, so I've pared down my recipes to serve two. This meat loaf is simple and quick to prepare, plus it helps you eat your veggies. It's great served with cheddar-topped baked potatoes. -Judi Brinegar, Liberty, North Carolina
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine ground beef, bread, egg, carrot, onion, green pepper, celery, seasonings and 2 tablespoons chili sauce., Form into a loaf in an ungreased 5-3/4x3x2-in. loaf pan. Spoon remaining chili sauce over loaf. Bake, uncovered, at 350° for 45-50 minutes or until meat is no longer pink.
Nutrition Facts : Calories 330 calories, Fat 16g fat (6g saturated fat), Cholesterol 163mg cholesterol, Sodium 1349mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 1g fiber), Protein 25g protein.
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Athony Romero
[email protected]This vegetable meatloaf is a delicious and healthy alternative to traditional meatloaf. It's packed with vegetables, and the glaze gives it a nice caramelized crust. I served it with mashed potatoes and green beans, and it was a perfect meal for a co
Saqlain Nain
[email protected]I've made this vegetable meatloaf several times now, and it's always a hit. It's a great way to get some extra vegetables into my family's diet, and it's so easy to make. I usually use a combination of ground beef and ground turkey, and I add whateve
Bheki Ntuli
[email protected]This vegetable meatloaf is a great way to use up leftover vegetables. I used a combination of chopped carrots, celery, and onions, and added them to the ground beef mixture. The loaf was very moist and flavorful, and the glaze gave it a nice carameli
Gendy Productions
[email protected]I made this vegetable meatloaf for my family last night and it was a hit! Everyone loved it, even my picky eaters. The loaf was very moist and flavorful, and the glaze gave it a nice crispy crust. I served it with mashed potatoes and gravy, and it wa
Usama Salihu
[email protected]This vegetable meatloaf is a delicious and healthy alternative to traditional meatloaf. It's packed with vegetables, and the glaze gives it a nice caramelized crust. I served it with mashed potatoes and green beans, and it was a perfect meal for a co
Aamir BalOch
[email protected]I've made this vegetable meatloaf several times now, and it's always a hit. It's a great way to get some extra vegetables into my family's diet, and it's so easy to make. I usually use a combination of ground beef and ground turkey, and I add whateve
Kiran Jutt
[email protected]This vegetable meatloaf is a great way to use up leftover vegetables. I used a combination of chopped carrots, celery, and onions, and added them to the ground beef mixture. The loaf was very moist and flavorful, and the glaze gave it a nice carameli
Roger Waugh
[email protected]I made this vegetable meatloaf for my family last night and it was a hit! Everyone loved it, even my picky eaters. The loaf was very moist and flavorful, and the glaze gave it a nice crispy crust. I served it with mashed potatoes and gravy, and it wa
Bibek Yadav
[email protected]This vegetable meatloaf is a delicious and healthy alternative to traditional meatloaf. It's packed with vegetables, and the glaze gives it a nice caramelized crust. I served it with mashed potatoes and green beans, and it was a perfect meal for a co
Cynthia Allen
[email protected]I've made this vegetable meatloaf several times now, and it's always a hit. It's a great way to get some extra vegetables into my family's diet, and it's so easy to make. I usually use a combination of ground beef and ground turkey, and I add whateve
Hana Hana
[email protected]This vegetable meatloaf was a great way to use up some leftover vegetables. I used a combination of chopped carrots, celery, and onions, and added them to the ground beef mixture. The loaf was very moist and flavorful, and the glaze gave it a nice cr
jesse Herrera
[email protected]I made this vegetable meatloaf last night and it was delicious! I used a combination of ground beef and ground pork, and added some chopped onion and green pepper to the mix. The loaf was very moist and flavorful, and the glaze gave it a nice caramel
Mbayo Jonah
[email protected]This vegetable meatloaf was a hit with my family! It was easy to make and very flavorful. I used a combination of ground turkey and ground beef, and added some chopped carrots and celery to the mix. The loaf was moist and tender, and the glaze gave i