This is from an ad for McCormick Smoked Paprika. It looks really good in the picture. Prep time includes marinating time.
Provided by HeatherN
Categories < 60 Mins
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix orange juice, 2 Tbsp of the oil and 1 tsp of the thyme in a small bowl.
- Place salmon in a large glass dish. Add the marinade; turn to coat well.
- Cover and refrigerate for 30 minutes (or longer for extra flavor.).
- Mix sugar, paprika, cinnamon, orange peel, remaining 1 tsp thyme and sea salt in a small bowl.
- Remove salmon from marinade. Discard any remaining marinade.
- Place in a greased foil-lined baking pan. Rub top of salmon evenly with smoked paprika mixture.
- Roast salmon in preheated 400 degree oven 10-15 minutes or until fish flakes easily with a fork.
- Meanwhile, heat remaining 1 tsp of oil in a large skillet on medium heat.
- Add spinach; cook and stir 2 minutes or until wilted.
- Serve Salmon over spinach.
Nutrition Facts : Calories 189.3, Fat 8.2, SaturatedFat 1.2, Cholesterol 59.1, Sodium 250.9, Carbohydrate 4.8, Fiber 1.4, Sugar 2.6, Protein 23.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #fish
You'll also love
Allen Neal
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the smoky flavor of the paprika and the tender salmon.
Priya Thakur
[email protected]I love the combination of flavors in this dish. The smokiness of the paprika, the brininess of the salmon, and the earthiness of the spinach all come together perfectly.
Vi P
[email protected]This recipe is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Gabriela Pena
[email protected]I would definitely make this recipe again. It's a great way to make a healthy and delicious meal that's also easy on the budget.
Milon Talecom
[email protected]I'm not a huge fan of spinach, but I really liked it in this dish. The wilting process mellowed out the flavor and made it more palatable.
Mohammad Amaar
[email protected]This recipe is a great way to add some variety to your salmon routine. The smoky paprika gives it a unique flavor that I really enjoyed.
caadil ali Mohamed
[email protected]I would definitely recommend this recipe to anyone who loves salmon. It's a great way to make a quick and easy meal that's also healthy and delicious.
Mmabatho Sethunyane
[email protected]This recipe is so easy to follow and the results are always delicious. I love that I can make a healthy and flavorful meal in under 30 minutes.
Dial Bob
[email protected]I've made this recipe several times now and it's always a winner. The salmon is always cooked perfectly and the spinach is always wilted just the right amount. I love the smoky flavor that the paprika gives to the salmon.
Zainab ghazi
[email protected]This recipe was a hit at my dinner party! Everyone loved the smoky flavor of the paprika and the tender salmon. I highly recommend trying this recipe.
Amina Lee
[email protected]I made this dish for dinner last night and my family loved it! The salmon was cooked perfectly and the spinach was wilted just the right amount. I will definitely be making this again.
Jasmin Chaudhary
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ramkishor Chaudhary
[email protected]I would definitely recommend this recipe to anyone who loves salmon. It's a great way to make a healthy and delicious meal.
Emad Unauthorized
[email protected]The spinach was a great addition to this dish. It added a nice pop of color and some extra nutrients.
Hasaan Naveed
[email protected]I love the smoky flavor that the paprika gives to the salmon. It's a great way to add some extra flavor to a simple dish.
Syeda Saba
[email protected]This recipe was easy to follow and produced delicious results. The salmon was cooked perfectly and the spinach was wilted just the right amount. I will definitely be making this again!
muwayire Alpha
[email protected]The combination of flavors in this dish was amazing! The smokiness of the paprika paired perfectly with the tender salmon and wilted spinach. I highly recommend trying this recipe.
Upul Kariyawasam
[email protected]This roasted salmon with wilted spinach was a delightful meal! The smoky paprika added a rich, savory flavor to the fish, while the spinach provided a bright, refreshing contrast. I will definitely be making this again.