SMOKED PAPRIKA VINAIGRETTE
This tasty salad dressing also makes a great marinade. It's so easy to throw together with your food processor. Add a pinch of sugar if too tart.
Provided by DC Girly Girl
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Blend the red wine vinegar, honey, mustard, lime juice, pepper, salt, paprika, garlic, onion, oregano, and sugar together in a blender until thoroughly mixed. Drizzle the olive oil into the mixture while blending on low. Chill at least 1 hour before serving.
Nutrition Facts : Calories 116 calories, Carbohydrate 9.4 g, Fat 9.1 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 166 mg, Sugar 8 g
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John Hatsios
[email protected]I've made this vinaigrette several times now, and it's always a hit. It's so easy to make and adds so much flavor to salads.
Md Sound
[email protected]This vinaigrette is a bit too smoky for my taste, but I think it would be great on grilled meats or vegetables.
zenandesendra Lahlo
[email protected]I'm not a fan of smoked paprika, but this vinaigrette was still really good. The other ingredients helped to balance out the smokiness.
Ayad Mohamed
[email protected]This vinaigrette is a great way to use up leftover smoked paprika. It's also a great way to add some extra flavor to your meals.
Nanchu napdo
[email protected]I've used this vinaigrette on salads, roasted vegetables, and even grilled tofu, and it's always a hit.
Aamir Khattak
[email protected]This vinaigrette is a great way to add some extra flavor to grilled chicken or fish.
Anthony Turner
[email protected]I made this vinaigrette for a salad party and it was a hit! Everyone loved the smoky flavor.
balan rai
[email protected]This vinaigrette is a bit too tart for my taste. I think I'll add a little bit of honey next time to balance out the flavors.
Jay d Jontes
[email protected]I followed the recipe exactly, but my vinaigrette turned out too oily. I think I'll try using less olive oil next time.
anicea joseph
[email protected]This vinaigrette is a bit too smoky for my taste, but I think it would be great on grilled meats or vegetables.
avil Nepali
[email protected]I'm not a fan of smoked paprika, but this vinaigrette was still really good. The other ingredients helped to balance out the smokiness.
Obama Care
[email protected]This vinaigrette is a great way to use up leftover smoked paprika. It's also a great way to add some extra flavor to your meals.
Drake Furrh
[email protected]I've made this vinaigrette several times now, and it's always a hit. It's so easy to make and adds so much flavor to salads.
Bal Dev Bhatt
[email protected]I love the smoky flavor of this vinaigrette. It's perfect for summer salads.
Timothy Lenasi
[email protected]This vinaigrette is easy to make and very flavorful. I used it on a salad with grilled chicken and vegetables, and it was a hit!
Kamukama Eriab
[email protected]I'm not a huge fan of vinaigrettes, but this one is really good. The smoked paprika gives it a unique flavor that I really enjoy.
vlad eusebiu
[email protected]This vinaigrette is a great way to add some extra flavor to your meals. I especially love it on grilled chicken or fish.
cupcake1845 cupcake1845
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The smoked paprika vinaigrette is incredible. It's so flavorful and versatile. I've used it on salads, roasted vegetables, and grilled chicken, and it's been a hit every ti
Keabetswe Masetla
[email protected]I've tried many vinaigrettes, but this one is by far my favorite. The smokiness from the paprika is perfect, and it really elevates the flavor of whatever you're eating it with.
Bernice Chepyegon
[email protected]This smoked paprika vinaigrette is a game-changer! It adds a delicious smoky flavor to salads, grilled vegetables, and even roasted chicken. I love that it's so easy to make, too.