GORGONZOLA PASTA SAUCE
Extremely easy and quick pasta sauce recipe. Use for cooked chicken or shrimp, too. For a lower fat version, substitute half and half for the cream and add a teaspoon of cornstarch for thickening.
Provided by Amy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- In medium saucepan, cook white wine over high heat until reduced by half. Add cream, reduce heat, and cook until reduced by one-third. Add parmesan, gorgonzola and nutmeg. Stir until cheeses melt and sauce is creamy.
Nutrition Facts : Calories 446.5 calories, Carbohydrate 4.8 g, Cholesterol 134.1 mg, Fat 36.3 g, Fiber 0.1 g, Protein 8.6 g, SaturatedFat 22.6 g, Sodium 351.2 mg, Sugar 0.9 g
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Sandy Kacute
[email protected]Wow! This sauce is amazing! I'm so glad I found this recipe.
Lucian Quinonez
[email protected]This sauce is a 10/10. It's creamy, flavorful, and easy to make. I will definitely be making this again and again.
Reshi Neupane
[email protected]I would definitely recommend this sauce to anyone who loves gorgonzola or creamy pasta sauces.
Usama Saleem
[email protected]This sauce is a bit pricey, but it's worth every penny. It's so delicious and it makes a special occasion meal feel even more special.
Shelley Gilroy
[email protected]I'm not usually a fan of gorgonzola, but this sauce changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Prabin Chy
[email protected]This sauce is so versatile. I've used it on pasta, chicken, and even fish. It's always delicious.
Majid chandio
[email protected]I love the nutty flavor of the gorgonzola in this sauce. It's the perfect balance of richness and creaminess.
Jen Black
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also great for entertaining because it's so impressive.
Akintayo Bankole
[email protected]I've made this sauce several times now and it's always a winner. It's so easy to make and it always turns out great.
inspired 2006
[email protected]This is my new favorite pasta sauce! It's so creamy and flavorful. I love the combination of gorgonzola and cream.
DJIBRILLA CHAGAYANI
[email protected]I made this sauce last night and it was amazing! I used it on spaghetti and it was the perfect consistency. The flavor was also spot on.
Autumn Acton
[email protected]This sauce was delicious and easy to make. I used it on penne pasta and it was a hit with my family. I will definitely be making this again.