SMOKED SALMON AND GOAT CHEESE SANDWICHES

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Smoked Salmon and Goat Cheese Sandwiches image

Categories     Sandwich     Cheese     Fish     Leafy Green     No-Cook     Quick & Easy     Lunch     Goat Cheese     Salmon     Arugula     Summer     Bon Appétit     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 9

1/2 pound soft mild goat cheese (such as Bucheron or Montrachet), room temperature
10 tablespoons minced fresh arugula or watercress
5 tablespoons olive oil
6 teaspoons minced fresh chives
1 pound smoked salmon slices
2 tablespoons fresh lemon juice
12 1/2-inch-thick egg bread slices
Fresh arugula or watercress leaves
12 thin lemon slices

Steps:

  • Mix goat cheese, 6 tablespoons minced arugula, 2 tablespoons oil and 2 teaspoons chives in small bowl. Season generously with pepper. Arrange salmon in single layer on large plate. Drizzle 3 tablespoons oil over. Spoon lemon juice over. Sprinkle with 4 tablespoons minced arugula, 4 teaspoons chives and generous amount of pepper. (Can be prepared 4 hours ahead. Cover and refrigerate.)
  • Just before serving, toast bread. Spread with goat cheese mixture; top with salmon. Place sandwiches on plates. Tuck arugula under sandwiches. Make cut in each lemon slice from center to edge. Twist 1 slice atop each sandwich.

Mike Hicks
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These sandwiches are so easy to make and they're so delicious. I'll definitely be making them again and again.


Shamu Baltee
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I made these sandwiches for my family and they were a huge hit. They're now one of our favorite recipes.


paudel Subista
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These sandwiches are perfect for a light lunch or dinner. They're also great for picnics or potlucks.


afran shopan sarkar
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I've never been a fan of smoked salmon, but I loved these sandwiches. The goat cheese and capers really balance out the flavor of the salmon.


Black Goddess
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These sandwiches are so beautiful and delicious. I can't wait to make them again.


Rowena Bartonico
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I love the way the smokiness of the salmon pairs with the creaminess of the goat cheese. It's a perfect combination.


Dorine Atieno
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These sandwiches are so easy to make and they're so delicious. I'll definitely be making them again.


Qaiser Abbas
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I made these sandwiches for my husband's birthday party and they were a huge success. Everyone loved them.


Azan Waheed
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These sandwiches are so elegant and delicious. I served them at a baby shower and they were a huge hit.


Tommy Willson
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I've never had a smoked salmon and goat cheese sandwich before, but I'm so glad I tried this recipe. It's now one of my favorites!


Dejaiah Frantz
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I love the combination of flavors in these sandwiches. The smoked salmon, goat cheese, and capers go together perfectly.


Me Robiul Hossain
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These sandwiches are perfect for a quick and easy lunch. They're also great for picnics or potlucks.


Ghullam Rasool
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I made these sandwiches for my family and they loved them. They said they were the best sandwiches they've ever had.


Kinsley Baucus
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These sandwiches are so easy to make and they're so delicious. I love the smoky flavor of the salmon and the tangy flavor of the goat cheese.


Pierre Henry
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I've made these sandwiches several times now and they're always a crowd-pleaser. They're perfect for lunch or a light dinner.


Zafar Sapari
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These sandwiches were a hit at my last party! The combination of smoked salmon, goat cheese, and capers is divine.