SMOKED SALMON BRUSCHETTA
This variation on bagels, lox and cream cheese can be served as a morning delicacy or for brunch.
Provided by Vicki Butts (lazyme)
Categories Seafood Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. Toast bread, rub one side of each slice with the cut side of garlic clove and drizzle with olive oil.
- 2. Arrange smoked salmon and onion slices on bread and top with a dollop of cream cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #seafood #easy #salmon #fish #saltwater-fish #brunch #3-steps-or-less
You'll also love
Walter ikem
ikemw65@gmail.comThis recipe is a keeper!
Ellie-lou Penfold
e.p23@hotmail.comCan't wait to try this recipe!
M Syco
m78@yahoo.comLooks delicious!
Ramu Crt
ramu30@hotmail.comYum!
Aaron Jimenez
a_jimenez14@yahoo.com+1
M shafique Ch
m.c@gmail.comI've never made bruschetta before, but this recipe was so easy to follow. The smoked salmon bruschetta turned out great!
Ashley Montez
montez-ashley2@gmail.comThis is a great recipe for a quick and easy appetizer. I love the combination of smoked salmon and cream cheese.
Jaidaa Gamal
jaidaa_gamal71@yahoo.comI made this smoked salmon bruschetta for a brunch party and it was a huge success. Everyone loved it!
Randy alan Mitchell
r@hotmail.comThis smoked salmon bruschetta is the perfect appetizer for a summer party. It's light, refreshing, and easy to make.
Tabo Nieves
tabo-n97@yahoo.comI've made this recipe several times and it's always a hit. I love the combination of flavors and textures.
Hamed Bhai
b.h@hotmail.comThis smoked salmon bruschetta is a great way to use up leftover smoked salmon. It's also a great way to impress your guests with a delicious and easy appetizer.
Tara Karki
t_karki@hotmail.comI love the addition of capers to this recipe. They add a nice salty flavor that complements the smokiness of the salmon.
MEDO MODY
m.medo25@gmail.comThis is my go-to recipe for smoked salmon bruschetta. It's so simple to make and always turns out perfectly.
SR Media70
s.media70@hotmail.frI made this smoked salmon bruschetta for a party last weekend and it was a huge hit! Everyone loved the combination of flavors.
Saleem G
sg@hotmail.frThis smoked salmon bruschetta is the perfect appetizer for any occasion. It's easy to make and always a crowd-pleaser.