Provided by á-4922
Number Of Ingredients 4
Steps:
- 1. In a small bowl lightly beat eggs and a pinch of salt and pepper with a fork until mixed. 2. Heat butter in an 8 to 9 inch nonstick pan over medium-high heat. When butter stops foaming and just begins to color, pour in eggs. Wait a few seconds until edges of the omelet begin to set. With the flat of a fork, stir in circular motion until slightly thickened. Use a wooden spoon or spatula to pull in cooked egg at side of pan towards center; tilt pan to one side so that uncooked eggs run to edge of pan. Repeat until omelet is just set but still moist on top. Cook a few more seconds to brown bottom. 3. Just before folding, sprinkle in dill, chives, or scallion greens, then place smoked salmon strips over center third of omelet. 4. To fold omelet, jerk pan sharply toward you a few times to slide omelet up far side of pan. Jerk pan again so that far side just folds over onto itself or use fork or spatula to fold edge over. Grasp pan as far down the handle as possible with your palm facing up; rest far edge of pan on serving plate and gently roll omelet onto plate so that it gets its final fold. Use a fork or spatula to tuck in any edges. Serve immediately.
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Alf Mumby
[email protected]I'm allergic to eggs. Is there a substitute I can use?
MDSOHAG SAGOR
[email protected]I'm not sure about this recipe. I've never had smoked salmon before.
Farida yeasmin Rimi
[email protected]This recipe looks delicious. I'm going to save it for later.
athraa hamza
[email protected]I can't wait to try this recipe!
xoliswa memela
[email protected]This omelet is a must-try for any smoked salmon lover.
James T Bowden
[email protected]I'm definitely going to be making this omelet again.
Nafij Ahmed
[email protected]This omelet is a great way to start your day.
Peter Ndhlovu
[email protected]I would definitely recommend this recipe to anyone who loves smoked salmon.
Zaheerahmed Zaheerahmed
[email protected]This is a great recipe for a special occasion breakfast.
Candida Carla
[email protected]I've never been a big fan of omelets, but this one changed my mind. The smoked salmon and cream cheese are a great combination.
Ali Bounni
[email protected]This omelet is perfect for a quick and easy breakfast or lunch.
Somrat Khan
[email protected]I made this omelet for brunch this weekend and it was a big hit. Everyone loved the flavor of the smoked salmon.
Kenzlee Segura
[email protected]This omelet is so easy to make, and it's a great way to use up leftover smoked salmon.
Alex Alabi
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I tried it. The smoked salmon and cream cheese pair perfectly together.
Gg Vhj
[email protected]This is my new favorite omelet recipe. The smoked salmon adds so much flavor and richness.
Maalik Kasi
[email protected]I've made this omelet several times now and it's always a winner. It's quick and easy to make, and it's always delicious.
Mumhmad Zubair
[email protected]This smoked salmon omelet was a hit with my family! The combination of the salty, smoky salmon and the creamy eggs was perfect.