SMOKED SALMON PENNE
Steps:
- Boil water. Add pasta and cook according to instructions. While pasta cooks, heat olive oil in a deep frying pan, add onion and garlic. Cook for 2 minutes then add white wine, let simmer. After 5 minutes (or when the wine has been reduced) add cream and salmon and simmer until cream is thickened. Drain pasta and add to the pan. Toss and add salt and pepper to taste.
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Gordon Josephson
[email protected]I've made this dish several times, and it's always a success. It's a great way to use up leftover smoked salmon.
Crystal Marnati
[email protected]This is one of my favorite pasta dishes. It's so easy to make, and it's always a hit with my family and friends.
S.K TANVIR
[email protected]I'm not a big fan of smoked salmon, but I really enjoyed this dish. The flavors were well-balanced, and the pasta was cooked perfectly.
princess kashmala
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Vkih Ycjc
[email protected]I love that this dish is so versatile. You can add different vegetables or proteins to change up the flavor.
Ferdie Heymans
[email protected]This dish is so easy to make, and it's perfect for a weeknight meal.
MINHAZ RIFAT
[email protected]I followed the recipe exactly, and it turned out great! The pasta was cooked perfectly, and the sauce was delicious.
Aiman Malik
[email protected]Yum!
Md Atiqur Rahman Biplob
[email protected]This is my new favorite pasta dish! The smoked salmon adds a delicious smoky flavor, and the cream sauce is so rich and creamy.
Mohamed Stambuli
[email protected]I love the simplicity of this dish. It's so easy to make, and it's always a hit with my family.
Haseeb Mastoi
[email protected]This smoked salmon penne is a real winner! The combination of flavors is amazing, and the pasta is cooked perfectly. I will definitely be making this again.