SMOKED SALMON & RICE PAPER ROLLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon & Rice Paper Rolls image

Make and share this Smoked Salmon & Rice Paper Rolls recipe from Food.com.

Provided by Latchy

Categories     Brunch

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1 medium carrot
1 lebanese cucumber, halved and seeded
16 slices smoked salmon (about 300g)
1 large avocado, sliced
4 spring onions, sliced
16 round rice paper sheets (16cm)
1/2 cup sweet chili sauce
1/4 cup lime juice
2 tablespoons chopped fresh coriander
2 tablespoons chopped fresh mint leaves

Steps:

  • Cut carrot and cucumber into long thin strips.
  • Place 1 roll of rice paper in a bowl of warm water until just softened; lift from the water carefully and place on a board.
  • Place a slice of salmon, a slice of avocado and a little of the carrot and cucumber and onion on one end of the sheet.
  • Roll once, fold in sides and roll up.
  • Repeat with the remaining ingredients and serve with Dipping Sauce.
  • Dipping sauce- combine all ingredients in a small bowl.

Clara George
[email protected]

These rolls are a great way to get your kids to eat more fish. They're also a healthy and delicious snack.


SALMA Sbdelaziz
[email protected]

I love that these rolls are so versatile. You can use any type of fillings you like. I've even made them with grilled chicken or shrimp.


Sajid Khan golld
[email protected]

These rolls are a great way to use up leftover smoked salmon. They're also a great party appetizer.


Cy21 Qaxc51
[email protected]

I've made these rolls several times now and they're always a hit. The smoked salmon is a great source of protein and the avocado and cucumber are packed with vitamins and minerals.


azande Zandile
[email protected]

These rolls are perfect for a light lunch or dinner. They're also a great way to get your kids to eat more vegetables.


Millicent Osei Bonsu
[email protected]

I'm not a big fan of sushi, but these rolls are amazing. The smoked salmon is so flavorful and the avocado and cucumber add a nice crunch. I'll definitely be making these again.


Dagm Abebaw
[email protected]

These rolls are so easy to make and they're always a crowd-pleaser. I love that they're also a healthy and refreshing snack.


Janice Sigamoney
[email protected]

I love the combination of flavors in these rolls. The smoked salmon is salty and flavorful, the avocado is creamy and rich, and the cucumber is refreshing and crisp.


Shelby Boyd
[email protected]

These rolls are delicious! The smoked salmon is perfectly complemented by the avocado and cucumber. The rice paper wrappers are also very light and delicate.


Abdullah Shayan
[email protected]

I've never made rice paper rolls before, but these were surprisingly easy to make. The instructions were clear and concise. The rolls turned out great and they were a big hit at my party.


Mona Meza
[email protected]

These rolls are so easy to make and they're always a hit. I love that I can use whatever fillings I have on hand. They're also a great way to get my kids to eat more vegetables.


Icraft
[email protected]

I'm not usually a fan of sushi, but these rice paper rolls are amazing. The smoked salmon is so flavorful and the avocado and cucumber add a nice crunch. I'll definitely be making these again.


Sphiwe Gonya
[email protected]

These rice paper rolls are so delicious and refreshing. I love the combination of flavors and textures. They're perfect for a light lunch or dinner.


Farhan ali Darian ali
[email protected]

I've made these rolls several times now and they're always a crowd-pleaser. The smoked salmon adds a nice smoky flavor and the avocado and cucumber balance it out perfectly. They're also really easy to make, which is a bonus.


Elizabeth Emmanuel
[email protected]

These rice paper rolls were a hit at my last party! The combination of smoked salmon, avocado, and cucumber is so refreshing and delicious. I love that they're also really easy to make.