I created these wraps because as I progress thru chemo I have lost the taste for foods I once normally loved. I am still a picky eater but need certain complex flavors as I can barely taste salt. Both dressings were VERY tasty but loved the tangy dijon best.
Provided by Karen Vandergriff
Categories Sandwiches
Time 20m
Number Of Ingredients 19
Steps:
- 1. dressings: For each dressing, measure the ingredients into a small bowl and combine well. Can be made in advance, covered and refrigerated.
- 2. turkey salad: In a bowl, combine diced turkey, celery flakes and onion. Stir to combine. Shake on 3 drops liquid smoke and using a fork, mash and stir the ingredients until the turkey shreds and the liquid smoke is well distributed. Can be made in advance, covered and refrigerated until it's time to assemble your wrap.
- 3. Wraps: Place 1 tortilla on a paper towel in microwave and heat to make it pliable 4 - 10 seconds depending on wattage of microwave. Transfer tortilla to a serving dish and spread with ΒΌ ounce cream cheese, covering to the edge.
- 4. Lay 1 romaine leaf cut into quarters on top of the cream cheese.
- 5. Top the lettuce with 1-2 tomato slices or 1-2 tablespoons salsa.
- 6. Scoop 1/4th of the Turkey Salad on top of the lettuce.
- 7. Drizzle with 1 or 2 teaspoons of either Parmesean Ranch dressing or Creamy Dijon and red Wine Vinagrette.
- 8. Roll up, and skewer with 2 toothpicks.
- 9. Cut on the diagonal and serve. Continue on with the rest of tortillas making 4 wraps. Remove toothpicks before eating.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mst Papiya
[email protected]This recipe is a keeper!
Diahann Kancianich
[email protected]I'm going to try this recipe with different types of fillings next time.
CodyandBrie Huddleston
[email protected]This recipe is a great way to use up leftover smoked turkey.
Aaku Aaku
[email protected]I added some chopped bacon to my wrap and it was amazing!
KING CAAMIR
[email protected]I made this recipe with whole wheat tortillas and it was still delicious.
Hamza Sahi
[email protected]I'm not a big fan of smoked turkey, but I really enjoyed this recipe. The combination of flavors is perfect.
Mussawar Ranjha
[email protected]These wraps are so easy to make, even for a beginner cook.
Miguel Anguiano
[email protected]I love that this recipe is so healthy. It's a great way to get your daily dose of fruits, vegetables, and protein.
Engezo Adamu's
[email protected]This recipe is so versatile. You can use different types of bread, fillings, and dressings to create your own unique wrap.
Yvonne Okafor
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
angelic key-foskey
[email protected]These wraps are the perfect meal prep option. They're easy to make ahead of time and they hold up well in the fridge.
Kuzivakwashe Manyevere
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Jason Rodriguez
[email protected]This smoked turkey salad wrap is a delicious and healthy lunch option. The combination of smoked turkey, avocado, and arugula is perfect, and the dressing is light and flavorful.