SMOKED TURKEY SAUSAGE WITH PASTA
I found this recipe in the Febuary/March 2003 issue of Taste of Home's Light and Tasty. I was very pleased with the results when I made it. The leftovers are even better. This comes out to 5 points for a 1 1/4 serving. Enjoy!
Provided by Amber of AZ
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta.
- On another burner, in a large non-stick skillet saute the sausage, mushrooms, garlic, and basil in oil until mushrooms are tender.
- Drain pasta and add to the sausage mixture.
- Add tomatoes, salt, and pepper.
- Toss gently and heat through.
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Jacorey Clennon
[email protected]Overall, this recipe is delicious, easy to make, and affordable. I highly recommend it!
Jose Henriquez
[email protected]The recipe is very easy to follow. Even a beginner cook can make this dish successfully.
Neaven Peeler
[email protected]This recipe is very budget-friendly. The ingredients are all affordable, and you can easily feed a crowd with this dish.
Teagan Meyers
[email protected]This dish is so impressive! My guests were all raving about it.
Ifeacho Chidiebere
[email protected]This dish is special enough to serve for a special occasion, but it's also easy enough to make for a weeknight meal.
Shahab Khpalwaak
[email protected]This recipe is a family favorite! My kids always ask for it when I make it.
Noreen Ayebare
[email protected]This is the perfect comfort food recipe. It's warm, hearty, and satisfying.
Kamran mayo Sabg
[email protected]This dish is packed with flavor! The smoked turkey sausage, the creamy sauce, and the spices all come together perfectly.
Maryam Inayat
[email protected]This recipe is so quick and easy to make! I had dinner on the table in less than 30 minutes.
Md kajal Kajal
[email protected]I used zucchini noodles instead of pasta in this recipe, and it was a great way to cut down on carbs. The zucchini noodles still held the sauce well, and the dish was just as flavorful.
Madusanka Disanayaka
[email protected]I added a cup of shredded cheddar cheese to the sauce, and it was amazing! The cheese melted perfectly and added a delicious cheesy flavor to the dish.
hujafa islam
[email protected]I used plant-based sausage in this recipe, and it turned out great! The sauce is so flavorful, and the pasta cooks perfectly.
MD: NAZIR MIAH
[email protected]I added a pinch of red pepper flakes to the sauce, and it gave it a nice kick. I also used a spicy smoked turkey sausage, which really took this dish to the next level.
MR.YAMIM.GAMING
[email protected]I made this recipe with whole wheat pasta and low-fat milk, and it was still delicious! It's a great way to get a healthy meal on the table fast.
Hamisah Hamisah
[email protected]This is a great recipe for a busy weeknight meal. It's quick and easy to make, and my kids love it.
Devi Ganash
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Adrian Vazquez
[email protected]This dish was a hit with my family! The smoked turkey sausage added a delicious flavor to the pasta, and the sauce was creamy and flavorful.