SAUTEED PATTY PAN SQUASH
Rarely can you find patty pan (aka scalloped) squash in the grocery store. However, many farmers markets have them. In Texas, it seems that every farmers market is overflowing with squash come June. However, if you can't find them, any summer squash will do. I also have made this recipe using yellow squash and zucchini and it was quite delicious. The freshness of the ingredients scream "summer".
Provided by Tastyeatsathome
Categories Side Dish Vegetables Squash Summer Squash
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- Heat olive oil and butter in a skillet over medium-high heat until foaming, 1 to 2 minutes. Saute onion in the olive oil-butter until tender and translucent, about 3 minutes. Add squash and garlic; season with lemon pepper. Saute mixture until squash is easily pierced with a fork, 5 to 6 minutes.
- Mix spinach, parsley, and basil into squash mixture; saute until spinach wilts, about 1 minute. Squeeze lemon juice over mixture and sprinkle in Parmesan cheese; stir well. Season mixture with salt and black pepper.
Nutrition Facts : Calories 79.1 calories, Carbohydrate 4.4 g, Cholesterol 8.3 mg, Fat 6.6 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 2.5 g, Sodium 141.4 mg, Sugar 0.9 g
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Shahara Akter
[email protected]This recipe is delicious! I love the combination of the patty pan squash and the other vegetables.
TEGA LV NOMCEBO
[email protected]I love this recipe! It's a great way to get your kids to eat their vegetables.
Sean Mullarkey
[email protected]This recipe is easy to make and it's so delicious!
Khokon Roy
[email protected]I'm so glad I found this recipe! It's a great way to use up patty pan squash.
Boogie Brown
[email protected]This recipe is delicious! I love the combination of the patty pan squash and the other vegetables.
RDX HUNTER
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love it!
Cuneyt Alhoot
[email protected]I love this recipe! It's a great way to use up patty pan squash. The squash is cooked perfectly and the flavors are amazing.
Nolo Tucker
[email protected]This recipe is so easy to make and it's so delicious! I've made it several times now and it's always a crowd-pleaser.
Monicah njambi
[email protected]I made this recipe last night and it was a hit! My family loved it. The squash was cooked perfectly and the flavors were amazing.
Dahlia Whitcomb
[email protected]This is a great recipe! I love the combination of patty pan squash and the other vegetables. It's a really healthy and flavorful side dish.