SMOKEHOUSE MACARONI AND CHEESE
Deliciously creamy comfort food with a twist, this is the best Macaroni and Cheese I've ever tasted, and my family demands it frequently! Recipe can be halved, and should be, if you value your arteries! :) For a very easy way to incorporate some vegetables, steam some broccoli over your pasta-cooking water, and stir it into the casserole or serve alongside - but it's more likely to get eaten if it's already IN the casserole!
Provided by Lizzymommy
Categories One Dish Meal
Time 40m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375.
- Bring a large pot of salted water to a boil. Cook pasta according to package directions.
- In large saucepan, melt butter over low heat.
- Stir in flour, salt, mustard and pepper until smooth; take off heat.
- Little by little, stir in milk until smooth. Stir constantly for 10 minutes on heat until thick; take off heat.
- Stir in 1 1/2 cups Cheddar cheese, Velveeta cheese, Smoked Gouda, and Mozzarella cheese until melted. Add Liquid Smoke if using.
- Put cooked macaroni in a greased casserole dish, pour cheese mixture over and mix well. Sprinkle paprika and leftover Cheddar cheese on top.
- Bake at 375 degrees for 20 minutes.
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Freeman Chiliza
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Dwana Watley
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover bacon.
TJ Godfrey
[email protected]I'm not a big fan of mac and cheese, but this recipe is an exception. The smokiness from the bacon and the sharpness of the cheddar cheese are a perfect combination.
Ujjwal Shah
[email protected]This mac and cheese is so creamy and flavorful. I love the smokiness from the bacon. It's the perfect comfort food.
Malik Aftab
[email protected]I added some chopped jalapeños to this recipe and it gave it a really nice kick. It was a great way to spice up the dish.
BLU3
[email protected]This is the best mac and cheese recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Fozia Ahmad
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the smoky flavor and the creamy texture.
KIM YOONA
[email protected]This mac and cheese is so delicious! I love the smoky flavor from the bacon and the sharpness of the cheddar cheese.
Independent Thoughts not thots
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind. The smokiness from the bacon and the creaminess of the cheese were amazing.
Pushpa Dewika
[email protected]This is the creamiest and cheesiest mac and cheese I've ever had! The smokiness from the bacon is the perfect touch.
Khanday Sayar
[email protected]I love the smoky flavor that the bacon adds to this mac and cheese. It's a great dish for a potluck or a family gathering.
Muhammad Kebiru
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The smokiness from the bacon and the creaminess of the cheese are a perfect combination.
Mujahid Ansari Mujahid Ansari
[email protected]This mac and cheese is incredible! The combination of the smoked gouda and the sharp cheddar is perfect. I'll definitely be making this again and again.
Godfrey charles
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. I've made it for my family and friends several times and they all love it too.
Tasnim Elsayed
[email protected]This is the best mac and cheese I've ever had! The smoked gouda gives it a really unique and flavorful taste.
Danielle Morrow
[email protected]I made this dish last night and it was a hit! The smoky flavor from the bacon was amazing. I also added some chopped green onions and it really brightened up the dish.
mody semsem
[email protected]This recipe is a keeper! It's easy to follow and the end result is a delicious and hearty mac and cheese. My family loved it!
MD rakib Hossen
[email protected]This mac and cheese is a knockout! The smokiness from the bacon and the sharpness of the cheddar pair perfectly. The pasta is cooked just right, and the sauce is creamy and flavorful. I'll definitely be making this again!