SMOKEY CHEDDAR POTATOES
Steps:
- 1. Heat coals or gas grill for direct heat.2. Place potato chunks on 30 x 18-inch piece of heavy-duty aluminum foil. Sprinkle with salt. Dot with butter. Sprinkle with cheese and bacon bits.3. Wrap foil securely around potatoes pierce top of foil once or twice with fork to vent steam. Cover and grill foil packet, seam side up, 4 to 6 inches from medium heat 45 to 60 minutes or until potatoes are tender. Sprinkle with onions.NUTRITION FACTS: 1 Serving: Calories 310 (Calories from Fat 145) Fat 16g (Saturated 7g) Cholesterol 30mg Sodium 620mg Carbohydrate 33g (Dietary Fiber 3g) Protein 11g % DAILY VALUE: Vitamin A 14% Vitamin C 14% Calcium 16% Iron 12% DIET EXCHANGES: 2 Starch 1 Vegetable 3 FatFrom "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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Jodi
[email protected]I love the smoky flavor of these potatoes. They are the perfect side dish for a barbecue.
Habib Khan Bj
[email protected]These potatoes are so easy to make and they are always a crowd-pleaser.
EklipsedDarkness
[email protected]I made these potatoes for a party and they were a big hit! Everyone loved them.
Amir Adem
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They are also a great side dish for any meal.
Jordan Saayman
[email protected]I love the flavor of these potatoes! The smokiness from the paprika is the perfect complement to the cheddar cheese.
Nadir Malik
[email protected]These potatoes are the perfect side dish for any meal. They are easy to make and they are always a crowd-pleaser.
presj taft
[email protected]I made these potatoes for a party and they were a huge success! Everyone loved the cheesy, smoky flavor.
Tarimmehmood Tarimmehmood
[email protected]These potatoes are so easy to make and they are always a hit. I love the smoky flavor from the paprika.
Northphillyreese
[email protected]I made these potatoes for my family and they loved them! They said they were the best potatoes they ever had.
Kyaw Kyaw Zin AS
[email protected]These potatoes are a great way to add some flavor to your meals. They are also a great way to use up leftover potatoes.
Olivia Nakibuuka
[email protected]I love the smoky flavor of these potatoes. They are the perfect side dish for a barbecue.
Pro Boy
[email protected]These potatoes are so easy to make and they are always a crowd-pleaser.
Coree Osgood
[email protected]I made these potatoes for a party and they were a big hit! Everyone loved them.
Dumb Ass
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They are also a great side dish for any meal.
Ayaan Mehmood
[email protected]I love the flavor of these potatoes! The smokiness from the paprika is the perfect complement to the cheddar cheese.
UMar khayyam Abbasi
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.
Male Delana
[email protected]These potatoes were easy to make and turned out great! I will definitely be making them again.
Ashlee Strathman
[email protected]I made these potatoes for my family and they were a hit! Everyone loved the cheesy, smoky flavor.
Leonard Ifez
[email protected]These potatoes were so flavorful and cheesy! I loved the smokiness from the paprika. They were the perfect side dish for my steak.