SMOKY CORN ON THE COB
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Steps:
- Peel back the husks from the corn and remove the silk. Butter the kernels and sprinkle with salt and smoked paprika. Fold the husks back over the corn and grill over low heat until cooked through, turning occasionally, 12 to 15 minutes.
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TABITHA WANYOIKE
[email protected]This is a great recipe for a quick and easy side dish.
MUHAMMAD ISMAILA
[email protected]I'm making this recipe for the second time this week. It's that good!
Janine Davis
[email protected]I've tried many corn on the cob recipes, but this one is my favorite. The smoky flavor is perfect.
Show Boy
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Philip Mbindo
[email protected]I love the smoky flavor of this corn on the cob. It's a great way to change up the classic.
Bashir Ash
[email protected]This is a great recipe for a summer cookout. The corn is a perfect side dish for grilled burgers or chicken.
Ayomide Bamidele
[email protected]I've made this recipe several times and it's always a hit. The corn is always cooked perfectly and the smoky flavor is delicious.
Mb Aplo
[email protected]This recipe is a great way to use up leftover corn. I always have some leftover corn after a cookout, and this is a great way to use it up.
Noobism Shot
[email protected]I'm not usually a fan of corn on the cob, but this recipe changed my mind. The smoky flavor is amazing.
Sabrina McFry
[email protected]This is my go-to recipe for corn on the cob. It's always a hit with my family and friends.
Sandra Chukwu
[email protected]I love this recipe! It's so easy to make and the corn always turns out delicious.
Mtt legxy
[email protected]This recipe is a great way to enjoy corn on the cob. The smoky flavor is a nice twist on the classic.
Hawraa Hamze
[email protected]I followed the recipe exactly and the corn turned out perfectly. So smoky and flavorful!
Safayet Ahmed
[email protected]Smoky and delicious! This recipe is a must-try for corn lovers.
Jamari Peeples
[email protected]This recipe is a game changer! I've never had corn on the cob this good before.
Arkan Khan
[email protected]Easy to follow recipe with delicious results. The corn was cooked perfectly and the smoky flavor was just right.
Yasir Ahmed
[email protected]I've tried many corn on the cob recipes, but this one is by far the best! The smoky flavor is amazing.
Md Jakariya
[email protected]This recipe is a keeper! The corn on the cob turned out perfectly smoky and flavorful. I'll definitely be making it again.