SMOKY SWEET POTATO CHICKEN STOUP RECIPE
Provided by joanmarie
Number Of Ingredients 16
Steps:
- Heat a soup pot over medium-high heat with 2 tablespoons of extra-virgin olive oil, about 2 turns of the pan. While soup pot heats, chop carrots in half lengthwise then slice into thin half moons. Add the carrots to the pot while it heats, stirring to coat the carrots in the oil. Chop and drop in celery and onion, chopping as small as you can, but don't make yourself crazy. Add the garlic, chipotle, and adobo sauce and stir to combine. Season the veggies with salt, pepper, thyme, and bay leaf. Cook the veggies together 1 minute. Add the wine and reduce a minute. Add the stock to the pot, cover the pot, and raise heat to high. Bring the stoup to a boil, remove the cover, and simmer for 10 minutes. Peel and cut the sweet potatoes into quarters lengthwise, then thinly slice into bite size pieces. Add the cut chicken and sweet potatoes and simmer 5 minutes until sweet potatoes are tender and chicken is cooked through. Turn the heat off and add the scallions and cilantro. Serve each portion of stoup with a dollop of sour cream on top.
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Nylmari lee
[email protected]This stoup is perfect for a cold winter day. It's hearty and filling, and the smoky flavor is incredibly comforting. I highly recommend this recipe!
Arshad Khatri
[email protected]I'm not a big fan of sweet potatoes, but I loved this stoup! The smokiness from the paprika and cumin really balanced out the sweetness of the potatoes. I will definitely be making this again.
Johnny Pineda
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the flavors are amazing. I love the combination of sweet potatoes and chicken. This is a keeper!
Peter-John Robertson
[email protected]I made this stoup for a potluck and it was a huge hit! Everyone loved the smoky flavor and the tender chicken. I will definitely be making this again.
Cerissa Belfor
[email protected]This stoup is delicious! The flavors are complex and well-balanced. The smokiness from the paprika and cumin is perfect, and the sweetness from the sweet potatoes and carrots is a great contrast. I highly recommend this recipe.
Sayeed Jani
[email protected]I followed the recipe exactly and the stoup turned out great! The chicken was tender and juicy, and the sweet potatoes were perfectly cooked. The broth was also very flavorful. I will definitely be making this again.
P Dawson
[email protected]This stoup is easy to make and packed with flavor. I love the combination of sweet potatoes, chicken, and smoky spices. It's a great meal for a busy weeknight.
Starr Marie
[email protected]I'm not usually a fan of chicken stoup, but this recipe changed my mind. The smoky flavor is incredible, and the chicken and sweet potatoes are cooked to perfection. I'll definitely be making this again.
makanjuola tolulope
[email protected]This is the best sweet potato chicken stoup I've ever had! The smokiness from the paprika and cumin is perfect, and the sweetness from the sweet potatoes and carrots balances it out perfectly. I'll definitely be making this again.
Sirkka Rosemary Mbutu
[email protected]I made this stoup last night and it was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this recipe again.
Noloyiso Mazomba
[email protected]This smoky sweet potato chicken stoup is a delicious and hearty dish that is perfect for a cold winter night. The chicken is tender and flavorful, the sweet potatoes are creamy and sweet, and the broth is rich and smoky. I highly recommend this recip