SMOKY THOUSAND ISLAND DRESSING
Thousand Island dressing was a take it or leave it option for me until I tried this smoky & spicy version. This is now my go to dressing for Reuben sandwiches and Chef Salads.
Provided by Susie D.
Categories Lettuce Salads
Time 20m
Number Of Ingredients 10
Steps:
- 1. Mash hard-boiled egg with fork in a small bowl into very small crumbly pieces.
- 2. Stir in remaining dressing ingredients.
- 3. Chill until serving.
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Vannah Mays
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
Levan Yurava
[email protected]I love the way this dressing pairs with roasted vegetables. It's a great way to add some extra flavor and richness to a healthy meal.
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[email protected]This dressing is a bit too sweet for my taste. I would probably use less ketchup next time.
M haseeb Khan
[email protected]I used this dressing on a Cobb salad and it was delicious! The dressing really brought all the flavors of the salad together.
AHSAN ALI3332
[email protected]This dressing is a great way to add some extra flavor to a grilled chicken or fish sandwich.
Nadeem Mayo
[email protected]I love the smoky flavor of this dressing. It's perfect for a barbecue or picnic.
Trayceey Quartez
[email protected]This dressing was a bit too runny for my taste. I would probably add a little more cornstarch next time.
Victoria Pojoga
[email protected]I'm not a big fan of Thousand Island dressing, but I really enjoyed this smoky version. It's definitely a new favorite.
Debbie Stevens
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, burgers, and even as a dipping sauce for chicken nuggets.
Dzya Wilson
[email protected]I used this dressing on a fish taco and it was amazing! The smoky flavor really added a nice depth of flavor to the taco.
Ontor Ahmed
[email protected]This dressing is a bit too rich for my taste. I would probably use less mayonnaise next time.
Gibe Media
[email protected]I love the combination of flavors in this dressing. The smokiness, sweetness, and tanginess are all perfectly balanced.
STR BANGLA
[email protected]This dressing is a great way to dress up a simple salad. It's also perfect for dipping vegetables.
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[email protected]I used this dressing on a burger and it was delicious! The smoky flavor really complemented the beef.
momin Khsn
[email protected]I followed the recipe exactly and the dressing was too sweet for my taste.
Nsubuga Emanuel
[email protected]This dressing was easy to make and it turned out great! I'll definitely be making it again.
Zain Afridi
[email protected]I love the smoky flavor of this dressing. It's a great change from the traditional Thousand Island dressing.
Jaykwan Powell
[email protected]This dressing is amazing! I used it on a salad and it was the perfect complement to the flavors of the greens, tomatoes, and cucumbers.