SMOOTH AND SPICY TOMATO SALSA

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Smooth and Spicy Tomato Salsa image

Provided by Food Network Kitchen

Categories     condiment

Number Of Ingredients 8

2 cloves garlic, peeled
1 small red onion, peeled and quartered
1 jalapeno, seeded and quartered
8 plum tomatoes, quartered
1 cup cilantro leaves, washed and dried
Juice of one lime
2 tablespoons olive oil
Salt and pepper

Steps:

  • Combine garlic, onion and jalapeno in a blender or food processor and process until finely chopped. Add tomatoes and blend. Add cilantro, lime juice and oil and continue blending. Transfer salsa to a bowl and season with salt and pepper.
  • Roasted salsa variation: Place the garlic, onion, jalapeno and tomatoes on a sheet pan and roast for 30 minutes at 400 degrees, then proceed as directed.

Issa Bella
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This salsa was delicious! I will definitely be making it again.


my ley my ley
lm@gmail.com

I'm not a big fan of tomatoes, but I really enjoyed this salsa. The flavors were well-balanced and it wasn't too spicy.


Daureen Kivoi
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This salsa was a bit too runny for my taste. I had to add some cornstarch to thicken it up.


Gregory Carter
gregorycarter@hotmail.com

I made this salsa for my family and they all loved it. Even my picky kids ate it up.


Marcus Burdett
marcus_b58@hotmail.co.uk

This salsa is the perfect topping for nachos, tacos, and burritos. It's also great as a dip for chips.


PlushyTycoon YT
pyt4@hotmail.com

I love how easy this salsa is to make. I always have the ingredients on hand, so I can make it whenever I want.


Yaretzi Vera gallardo
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This salsa was a bit too chunky for my taste. I prefer a smoother salsa.


LORD ZEUS
z.l@yahoo.com

I made this salsa for my friends and they all loved it. It was the perfect party food.


Shihab Shareyar
s@hotmail.fr

This salsa was the perfect addition to my tacos. It was flavorful and had just the right amount of heat.


Lord Jani
jani@yahoo.com

I'm not a big fan of spicy food, but this salsa was surprisingly mild. I really enjoyed it.


bibisha basnet
bbasnet22@gmail.com

This salsa was a bit bland for my taste. I added some extra spices and it was much better.


AZHAR LURKA
la97@yahoo.com

I love this salsa! It's the perfect balance of sweet and spicy. I always make a big batch and keep it in the fridge so I can enjoy it all week.


Margaret Lish
m_lish@aol.com

This salsa was easy to make and it tasted great. I will definitely be making it again.


md wahab
mdw74@aol.com

I made this salsa for a potluck and it was a huge success. Everyone loved it!


Md Abdul Hayum Islam Hayum Islam
m.islam65@yahoo.com

This salsa was a bit too spicy for me, but I still enjoyed it. I would recommend using less jalapenos if you don't like spicy food.


Ifebuche Igwebueze
ifebucheigwebueze1@gmail.com

I followed the recipe exactly and the salsa turned out great. It was the perfect addition to my nachos.


Shameem Bibi
shameemb@hotmail.com

This is the best salsa recipe I've ever tried. It's so easy to make and it tastes amazing. I love the combination of tomatoes, onions, cilantro, and jalapenos.


Maartje Dannenberg
m@aol.com

I made this salsa for my tacos and it was delicious! The perfect blend of heat and flavor.


MAGUMBA MOHAMED
magumba37@gmail.com

This salsa was a hit at my party! Everyone loved the smooth, spicy flavor. I will definitely be making it again.