S'MORES CAKE
You'll find all your favorite s'mores ingredients--graham crackers, chocolate and marshmallow creme--swirled into this delicious cake.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 15
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease or spray bottom only of 13x9-inch pan. In large bowl, beat cake mix, cracker crumbs, water, sour cream, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Reserve 1/4 cup hot fudge topping. Drop remaining hot fudge topping by generous tablespoonfuls randomly in 12 to 14 mounds onto batter in pan.
- Bake 40 to 46 minutes or until toothpick inserted in center comes out clean. Run knife around side of pan to loosen cake. Cool completely, about 1 hour.
- In medium bowl, stir together marshmallow creme and frosting. Frost cake with marshmallow frosting. Drop small dollops of reserved hot fudge topping randomly over frosting. Swirl topping through frosting with knife for marbled design. Store loosely covered.
Nutrition Facts : Calories 410, Carbohydrate 66 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 390 mg, Sugar 46 g, TransFat 1 g
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Pubg Star
[email protected]This cake is definitely a keeper. I'll be making it again and again.
mohd aspar hj tengah
[email protected]I'm not usually a fan of cakes, but this one was amazing. The chocolate and marshmallow flavors were perfectly balanced.
Ismail Afzal
[email protected]This cake was so good, I ate two pieces!
qayyum khan
[email protected]I'm always looking for new s'mores recipes, and this one definitely did not disappoint. It was a big hit with my family.
Brenda Rodriguez
[email protected]I was looking for a s'mores cake recipe that wasn't too complicated, and this one fit the bill perfectly. It was easy to make and turned out delicious.
Sumon Hossain
[email protected]This cake is the perfect combination of chocolate, marshmallow, and graham cracker. It's a must-try for any s'mores lover!
Sherj Khan
[email protected]I've made this cake several times and it always turns out great. I love that it's so versatile and can be made with different types of chocolate and marshmallows.
Javone Mccrayer
[email protected]This cake is super easy to make and it's always a hit with my friends and family.
Abigail Akpabio
[email protected]I'm not a big fan of s'mores, but this cake changed my mind. It was so good!
Haneen_ Mohammed
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and chocolatey, and the marshmallows were gooey and melted just the right amount.
Brittany Roy
[email protected]Absolutely delicious! I made these for a potluck and they were a huge hit.
Max Scarlett
[email protected]This was the perfect dessert for a campfire gathering! Everyone loved them!