SMOTHERED BEEF AND ONIONS
Make and share this Smothered Beef and Onions recipe from Food.com.
Provided by ratherbeswimmin
Categories Steak
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, brown the steaks on both sides in butter; remove steaks and set aside.
- Add onion; stir/saute until tender.
- Sprinkle flour over onion; stir to combine.
- Gradually add consomme and wine; cook until thickened, stirring constantly.
- Stir in vinegar, salt, and pepper.
- Put steaks in onion mixture; cover and simmer 20 minutes or until steaks are tender.
- Serve over rice; sprinkle with parsley.
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Sidra Gyan
[email protected]This recipe was a bit too time-consuming for me. I think I'll look for a simpler recipe next time. Otherwise, the dish was good. The beef was tender and the onions were flavorful. The gravy was also thick and rich. I served it over mashed potatoes an
Danielle Torres
[email protected]I love this smothered beef and onions recipe! It's so easy to make and it always turns out delicious. I always get compliments when I make it for guests. The beef is always tender and juicy, and the onions are perfectly caramelized. The gravy is also
Mirza Abid
[email protected]This recipe was a bit bland for my taste. I think I'll add more spices next time. Otherwise, the dish was good. The beef was tender and the onions were flavorful. The gravy was also thick and rich. I served it over rice and it was a filling meal.
Lee Fleming Jr
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The beef was so tender and flavorful, and the onions were perfectly caramelized. The gravy was also delicious and I used it to dip my bread in. It was a special meal and I'm so glad
Taiba atta09
[email protected]This recipe was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, the dish was good. The beef was tender and the onions were flavorful. The gravy was also thick and rich. I served it over mashed potatoes and it was a sati
Claire Haswell
[email protected]I love this smothered beef and onions recipe! It's so easy to make and it always turns out delicious. The beef is always tender and juicy, and the onions are perfectly caramelized. The gravy is also rich and flavorful, and it's perfect for serving ov
Luka Huffman
[email protected]This recipe was easy to follow and the results were amazing! The beef was fall-apart tender and the onions were perfectly caramelized. The gravy was rich and flavorful, and it made the whole dish come together beautifully. I served it over egg noodle
Md Auballz
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The beef was so tender and flavorful, and the onions were perfectly caramelized. The gravy was also delicious and I used it to dip my bread in. I
Xolisile Goodness
[email protected]I followed the recipe exactly and the dish turned out great! The beef was tender and juicy, and the onions were soft and flavorful. The gravy was thick and rich, and it coated the beef and onions perfectly. I served it over rice and it was a deliciou
David Whipperson
[email protected]This smothered beef and onions recipe was an absolute delight! The beef was fork-tender and the onions were perfectly caramelized. The gravy was rich and flavorful, and the whole dish came together beautifully. I served it over mashed potatoes and it