SMOTHERED CUBE STEAKS-LOW CARB
Make and share this Smothered Cube Steaks-Low Carb recipe from Food.com.
Provided by Lv2Sun
Categories Meat
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Dredge cube steaks in a combination of pork rind flour, garlic powder & salt.
- Fry in butter.
- When done, remove steaks from heat, and scrape all browned bits from pan.
- Add water, and cream, and stir as it comes to a boil.
- Cook till thickened.
- Season to taste with salt, pepper& garlic powder Place steaks back in cream sauce.
- Pepper and salt to taste.
- Serve with sautéed mushrooms& onions.
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Ian Mackenzie
mackenzie-i@gmail.comThis is a great recipe for a quick and easy weeknight meal. The steak is tender and the gravy is flavorful. I served it over egg noodles and it was a hit with my family.
Liton Ahmed
ahmed@gmail.comI was pleasantly surprised by this recipe. The steak was tender and the gravy was delicious. I served it over rice and it was a great meal.
Philip Nyarko
philip64@yahoo.comI've made this recipe several times now, and it always turns out great. The steak is always tender and the gravy is always flavorful. It's a great weeknight meal that my whole family loves.
Anmol Tiwari
a-tiwari98@gmail.comThis recipe is a winner! The steak was tender and juicy, and the gravy was perfect. I served it over mashed potatoes and it was a hit with my family.
Ghouri Prince
p-ghouri62@hotmail.comI was looking for a new smothered cube steak recipe and I'm so glad I found this one! The steak was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
Ajomale Abimbola
abimbolaajomale@yahoo.comI'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and the gravy was delicious. I served it over rice and it was a great meal.
Krishna Wagle
wagle-k@gmail.comThis is a great recipe for a quick and easy weeknight meal. The steak is tender and the gravy is flavorful. I served it over egg noodles and it was a hit with my family.
Jagjeet singh
singh@yahoo.comI was pleasantly surprised by this recipe. The steak was tender and the gravy was delicious. I served it over rice and it was a great meal.
Frank Okechukwu Edmund
frank_o74@aol.comI've made this recipe several times now, and it always turns out great. The steak is always tender and the gravy is always flavorful. It's a great weeknight meal that my whole family loves.
Warda Asif
w-asif18@yahoo.comThis recipe is a winner! The steak was tender and juicy, and the gravy was perfect. I served it over mashed potatoes and it was a hit with my family.
Saad Muhammed
muhammed@yahoo.comI was looking for a new smothered cube steak recipe and I'm so glad I found this one! The steak was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
APJ Abdul Motalib
a@hotmail.comI'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and the gravy was delicious. I served it over rice and it was a great meal.
shameer khanz
sk36@hotmail.co.ukThis is a great recipe for a quick and easy weeknight meal. The steak is tender and the gravy is flavorful. I served it over egg noodles and it was a hit with my family.
Qari Hammad
hammad58@hotmail.frI love this recipe! It's so easy to make and the steak always turns out tender and juicy. I like to serve it over mashed potatoes and green beans.
Saima Sarker
ssarker@gmail.comThis recipe is easy to follow and the results are amazing! The steak was cooked to perfection and the gravy was so rich and flavorful. I served it over rice and it was a hit with my guests.
Desha Islam
d@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it! The steak was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Prince kamal
k-prince@gmail.comI've made this recipe several times now, and it always turns out perfectly. The steak is always tender and the gravy is always delicious. It's a great weeknight meal that my whole family loves.
Alisha & Randall Howard
howard_a71@gmail.comThis smothered cube steak recipe is a keeper! The steak was tender and juicy, and the gravy was rich and flavorful. I served it over mashed potatoes and green beans, and it was a hit with my family.