SMOTHERED MEATLOAF

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Smothered Meatloaf image

Provided by Sandra Lee

Categories     main-dish

Time 7h10m

Yield 6 servings

Number Of Ingredients 12

4 cups Potatoes O'Brien (recommended: Ore-Ida)
1 pound lean ground beef
1 1/4 pounds ground pork
1 (5.29-ounce) box Garlic Herb Shake and Bake (recommended: Kraft)
1 (1.1-ounce) envelope Beefy Onion Soup Mix (recommended: Lipton)
1 (4.5-ounce) jar Sliced Mushrooms, drained (recommended: Green Giant)
1 egg
1 (12-ounce) can condensed Cheddar soup, divided
1/2 cup evaporated milk
1 (10-ounce) can condensed cream of mushroom soup
1 onion, sliced thin
1 (8-ounce) package sliced fresh mushrooms

Steps:

  • Place potatoes in the bottom of a 5-quart slow cooker.
  • In a large bowl, combine ground beef, ground pork, shake and bake, onion soup mix, sliced jarred mushrooms, and egg. Set aside.
  • In a small bowl, stir together 1/2 cup Cheddar soup and evaporated milk. Add to meat mixture. Using a wooden spoon or clean hands mix thoroughly and form into a loaf. Place in slow cooker on top of the potatoes. Make sure meatloaf does not touch the sides of the slow cooker.
  • Stir together remaining cheddar soup with cream of mushroom soup. Pour over meatloaf. Top with onions and sliced fresh mushrooms.
  • Cover and cook on HIGH setting for 1 hour. Reduce the temperature to LOW setting and cook for an additional 5 to 6 hours.

Freddy Bôn rîchy
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This recipe is a disaster. The meatloaf fell apart and the sauce was burnt.


Burton Joseph W. De La Garza
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I would not recommend this recipe. The meatloaf was tough and the sauce was too sweet.


Sibghatullah Zafarzai
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This recipe is a waste of time. The meatloaf was bland and the sauce was watery.


Regina R.
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I followed the recipe exactly and the meatloaf turned out dry and crumbly. I won't be making this recipe again.


ananda gahatraj
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This is the worst meatloaf recipe I've ever tried. It was dry and tasteless.


Belal selim
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I love this recipe! It's so easy to make and the meatloaf always turns out perfect.


Lumbongo Chilunda
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This recipe is a keeper! It's easy to make and the meatloaf is always moist and flavorful.


Jewaun Walters
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The meatloaf was a little too salty for my taste, but the sauce was very good.


Crystal Pell
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I've been making this recipe for years and it never disappoints. It's always a crowd-pleaser.


anita Oluwayemi
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I made this recipe for a potluck and it was a huge hit. Everyone loved it.


Nissan Khadka
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so good!


Abna Mohammed Pacheco
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This is the best meatloaf recipe I've ever tried. It's so easy to make and it always comes out perfect.


Kashif tt Omer
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I followed the recipe exactly and the meatloaf turned out perfectly. I served it with mashed potatoes and green beans.


Fahim Mohamed
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The meatloaf was a little dry, but the sauce was delicious.


bawmusay chart
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I've made this recipe several times and it always turns out great. It's a family favorite.


Neville Nanan
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This recipe was a hit with my family! The meatloaf was moist and flavorful, and the sauce was rich and savory. I will definitely be making this again.


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