SMOTHERED PATTIES WITH ONION AU JUS
Tired of the same old hamburger or ground beef meal. Add a little kick, to the dish. As remember this can be a quick, "Honey my Boss is coming to dinner" or The In-laws are stopping bye" meal. lol We all get something like hat every once in a while.. :) You can serve this with steamed green beans with butter spray and mash sweet...
Provided by NIKKI SMITH
Categories Beef
Time 35m
Number Of Ingredients 9
Steps:
- 1. Shape ground beef in to 4 pattes about 1/2-inch thick and 4-inch i diameter. Sprinkle with salt.
- 2. Add patties to a large skillet coated with cooking spray, over med-high heat. Cook patties for 3 minutes on each side or until not longer pink.
- 3. Add onion and cook 3 minutes or until tender, stirring frequently. Set aside with the patties.
- 4. Add the remaining ingredient to the skillet. Bring to boil and continue boiling for 4 minutes. Return the patties and onions to skillet. Turn patties several time so coat well and cook 1 minute longer to heat through.
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Rana Raza
[email protected]I'm not a huge fan of onions, but I really liked this recipe. The onions were cooked down until they were soft and sweet, and they really complemented the beef patties. I also liked that the au jus was not too salty. Overall, this was a great recipe
muhammad shahab
[email protected]This is a great recipe for a quick and easy weeknight meal. The patties are easy to make and the onion au jus adds a lot of flavor. I like to serve this with rice and a green salad.
jae nhi
[email protected]This is a simple but delicious dish that is perfect for a busy weeknight. The patties are easy to make and the onion au jus adds a lot of flavor. I like to serve this with mashed potatoes and green beans.
Ifedayo Sonubi
[email protected]This recipe is a great way to use up leftover ground beef. The patties are flavorful and the onion au jus is a delicious addition. I like to serve this with roasted potatoes and a green salad.
Jack Harlow
[email protected]I'm always looking for ways to make my weeknight meals more interesting, and this recipe definitely fit the bill. The patties were easy to make and the onion au jus added a lot of flavor. I served it over rice and it was a delicious and satisfying me
Omrito Barmon
[email protected]This is a classic dish that is always a crowd-pleaser. The patties are always juicy and flavorful, and the onion au jus is the perfect finishing touch. I like to serve this with mashed potatoes and green beans.
Magret Nashipai
[email protected]I'm not a huge fan of onions, but I really liked this recipe. The onions were cooked down until they were soft and sweet, and they really complemented the beef patties. I also liked that the au jus was not too salty. Overall, this was a great recipe
Benazir Baloch
[email protected]This is a great recipe for a quick and easy weeknight meal. The patties are easy to make and the onion au jus adds a lot of flavor. I like to serve this with rice and a green salad.
Sufyan Bhatti
[email protected]I'm always looking for new ways to cook ground beef, and this recipe definitely delivered. The patties were juicy and flavorful, and the onion au jus was the perfect finishing touch. I served it over mashed potatoes and it was a delicious and comfort
Lucky Wale
[email protected]This is a simple but delicious dish that is perfect for a busy weeknight. The patties are easy to make and the onion au jus adds a lot of flavor. I like to serve this with mashed potatoes and green beans.
Tanya Dickens
[email protected]This recipe is a great way to use up leftover ground beef. The patties are flavorful and the onion au jus is a delicious addition. I like to serve this with roasted potatoes and a green salad.
Shoaib Nasir
[email protected]I'm always looking for ways to make my weeknight meals more interesting, and this recipe definitely fit the bill. The patties were easy to make and the onion au jus added a lot of flavor. I served it over rice and it was a delicious and satisfying me
Sp Shujon 527715
[email protected]This is a classic dish that is always a crowd-pleaser. The patties are always juicy and flavorful, and the onion au jus is the perfect finishing touch. I like to serve this with mashed potatoes and green beans.
Ajith Samaradiwakara
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of onions, but I'm glad I did. The onions were cooked down until they were soft and sweet, and they really complemented the beef patties. I also liked that the au jus was not too s
Xgyuiio Ougbkk
[email protected]I love the combination of flavors in this dish. The sweetness of the onions pairs perfectly with the savory beef patties, and the au jus adds a nice tang. I also appreciate that this recipe is relatively easy to make. I was able to get dinner on the
Rosee
[email protected]I'm always looking for new ways to cook ground beef, and this recipe definitely delivered. The patties were crispy on the outside and tender on the inside, and the onion au jus was the perfect finishing touch. I served it over mashed potatoes, and it
Destini McElroy
[email protected]This smothered patties with onion au jus recipe was a hit in my household! The patties were juicy and flavorful, and the onion au jus added a delicious richness to the dish. I will definitely be making this again.