SMOTHERED PORK CHOPS
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Sprinkle the pork chops all over with salt and the Cajun seasoning. Pour the flour into a shallow bowl. Dredge the chops in the flour, turning to coat, and tap off any excess. Reserve the remaining flour. Heat the olive oil in a large skillet over medium-high heat. Add the chops; cook until browned, 2 to 3 minutes per side. Transfer to a plate. Add the butter, onion, thyme and a pinch of salt to the skillet. Cook, stirring occasionally, until the onion is golden brown, 8 to 10 minutes. Add 2 tablespoons of the reserved flour to the skillet and cook, stirring, 1 minute. Add the chicken broth, bring to a boil and cook until reduced by one-third, about 2 minutes. Add the buttermilk and return the chops to the skillet. Bring the sauce to a simmer, then reduce the heat to medium low and cook until the sauce is thickened and the chops are just cooked through, 10 to 12 minutes. Serve with biscuits.
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Ali Rajanpuri
[email protected]These pork chops are so tender and juicy. I love the way the sauce coats them.
Eliza Gathoni
[email protected]I love the crispy coating on these pork chops. And the sauce is so flavorful.
Binod Kadel
[email protected]This is one of my favorite pork chop recipes. The pork chops are always cooked perfectly and the sauce is amazing.
Brian Kiptanui Changwony
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is always delicious.
Duru Francis
[email protected]I love this recipe because it's so versatile. I can use different types of pork chops, and I can also change up the sauce to suit my taste.
SUNNY KHAN
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork chops are always delicious.
Oli
[email protected]I'm not a very good cook, but this recipe was easy to follow and the pork chops turned out great. My family loved them!
Shehran Sheri
[email protected]I made this dish for a dinner party and everyone loved it. The pork chops were cooked to perfection and the sauce was delicious.
Rebekha Zelalem
[email protected]This recipe was easy to follow and the pork chops were cooked perfectly. The sauce was also very tasty.
Bibek Karki
[email protected]These pork chops were so tender and juicy. I loved the crispy coating and the flavorful sauce.
MARIKA Hicks
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Xingpa man Rai
[email protected]I made this dish for my husband and he loved it. He said it was the best pork chops he's ever had.
Ali Zaman Burki official
[email protected]I'm not a big fan of pork chops, but these were really good. The sauce was especially tasty.
Mteti Fanuel
[email protected]This recipe is a keeper! The pork chops were so flavorful and the sauce was to die for. I will definitely be making this again and again.
Ebuka uzor
[email protected]I made this dish for a potluck and it was a hit! Everyone raved about how tender and juicy the pork chops were.
Sanan Ahmad
[email protected]I followed the recipe exactly and the pork chops turned out amazing. My family loved them!
Faizangill
[email protected]These smothered pork chops were absolutely delicious! The sauce was rich and flavorful, and the pork chops were cooked to perfection. I will definitely be making this dish again.