SMOTHERED PORK CHOPS FROM SWANSON®
When you need to get dinner on the table, and don't have time to spare, get out your skillet and try these scrumptious pork chops that go from fridge to table in just 35 minutes.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Stir the broth and cornstarch in a small bowl until the mixture is smooth. Season the pork, if desired.
- Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the pork and cook for 5 minutes or until well browned on both sides. Remove the pork from the skillet.
- Heat the remaining oil in the skillet. Add the onion and cook for 3 minutes or until tender-crisp, stirring occasionally. Add the garlic and cook for 1 minute, stirring often.
- Stir the broth mixture in the skillet. Cook and stir until the mixture boils and thickens. Return the pork to the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the pork is cooked through.
Nutrition Facts : Calories 245.8 calories, Carbohydrate 5.4 g, Cholesterol 93.6 mg, Fat 9.4 g, Fiber 0.5 g, Protein 32.7 g, SaturatedFat 2.3 g, Sodium 330.5 mg, Sugar 1.1 g
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Lathitha Dlamini
[email protected]I'm so glad I found this recipe! The pork chops were delicious and the gravy was perfect. I will definitely be making this again.
Angela Brooke
[email protected]These pork chops were amazing! I followed the recipe exactly, and they turned out perfectly. The gravy was rich and flavorful, and the pork was tender and juicy. I served it with mashed potatoes and green beans, and it was a complete meal. I would de
Salman Manihar
[email protected]I made this recipe last night and it was a hit! The pork chops were flavorful and juicy, and the gravy was rich and creamy. I served it over mashed potatoes and green beans, and it was a complete meal. I would definitely recommend this recipe to anyo
Mustani kudi alone
[email protected]These pork chops were delicious! I followed the recipe exactly, and they turned out perfectly. The gravy was rich and flavorful, and the pork was tender and juicy. I served it with mashed potatoes and green beans, and it was a complete meal. I would
Shesha Lover
[email protected]This recipe is a keeper! The pork chops were so tender and juicy, and the gravy was flavorful and rich. I served it over rice, and it was a hit with my family. I will definitely be making this again.