SNICKERDOODLE BLONDIES

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Snickerdoodle Blondies image

Super easy. Great snickerdoodle taste with no fuss!

Provided by Jenn

Categories     Desserts     Cookies     Brownie Recipes     Blondie Recipes

Time 1h10m

Yield 20

Number Of Ingredients 14

2 ⅔ cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
2 cups packed brown sugar
1 cup butter, softened
2 eggs
1 tablespoon vanilla extract
2 tablespoons white sugar
2 tablespoons ground cinnamon
⅛ teaspoon ground ginger
1 cup confectioners' sugar
¼ cup heavy whipping cream
1 tablespoon ground cinnamon
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Whisk flour, baking powder, and salt together in a bowl. Beat brown sugar, butter, eggs, and 1 tablespoon vanilla extract together in a bowl using an electric mixer until smooth and creamy. Stir flour mixture into creamed butter mixture until batter is well combined and thick; spread into the prepared baking pan.
  • Combine white sugar, 2 tablespoons cinnamon, and ginger together in a bowl; sprinkle over batter.
  • Bake in the preheated oven until blondies are beginning to pull away from the sides of the pan and are set in the middle, 25 to 30 minutes. Allow blondies to cool, at least 30 minutes.
  • Beat confectioners' sugar, cream, 1 tablespoon cinnamon, and 1 teaspoon vanilla extract together in a bowl until glaze is smooth; drizzle onto blondies.

Nutrition Facts : Calories 276.6 calories, Carbohydrate 42.7 g, Cholesterol 47.1 mg, Fat 11 g, Fiber 1 g, Protein 2.6 g, SaturatedFat 6.7 g, Sodium 245.3 mg, Sugar 28.7 g

Muniya Afrin
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I've made these blondies several times and they're always a hit. They're so delicious and they're the perfect treat for any occasion.


Luthfun Nesa
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These blondies are so easy to make and they're always a hit with my friends and family.


Sidra Noor
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I love snickerdoodles and I love blondies, so these were a no-brainer for me. They did not disappoint! They're the perfect combination of chewy and soft.


Imran Javed
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These blondies were a bit too dry for my taste. I think I would add an extra egg next time.


Rona Cottrell
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I'm always looking for new blondie recipes and this one is definitely a keeper! The snickerdoodle flavor is unique and delicious.


rahise Ameen
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These blondies are the perfect treat for a cold winter day. They're warm, comforting, and full of flavor.


Obaji nna
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I made these blondies for a bake sale and they sold out in minutes! Everyone loved them.


Zaid Alijutt
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I followed the recipe exactly and my blondies turned out perfectly! They were golden brown and had a delicious cinnamon sugar crust.


Natalie Pham
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These blondies were a bit too sweet for my taste, but my kids loved them.


Mian Zeeshan
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I'm not a big fan of cinnamon, but I still enjoyed these blondies. They were moist and chewy, and the sugar coating was the perfect touch.


Arjun Roy
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These blondies are so easy to make and they taste amazing! I love the combination of cinnamon and sugar.


Rokonuj Jaman
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I made these blondies for a potluck and they were a huge success! Everyone loved them and asked for the recipe.


orumgbe samson
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These snickerdoodle blondies were a hit with my family! They were soft, chewy, and had the perfect amount of cinnamon sugar. I will definitely be making these again.


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