Steps:
- Place snow peas in a bowl and cover with boiling hot water. After 2 minutes, strain and shock in an ice bath. When cool, strain. Cut snow peas on the diagonal into 1/2-inch diamond shapes, discarding end pieces.
- In a medium-sized bowl, combine snow peas, scallions and radishes. In a separate bowl, whisk together vinegar and oil. Pour over vegetable mixture and serve.
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md Rabiul
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
deak krisztian
[email protected]I'm not a big fan of radishes, but I loved this salad! The dressing is so flavorful that it really masks the radish flavor.
Cynthia Atieno Okoth
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and everyone loves it.
Garcia
[email protected]I added some grilled chicken to this salad, and it was amazing! It's a great way to get a protein-packed meal.
MD DULAL JOY
[email protected]This salad is a great way to use up leftover vegetables. I always have some snow peas and radishes in my fridge, so this is a quick and easy way to make a healthy meal.
Rameen Kamran
[email protected]I love this salad! It's so refreshing and healthy. I always feel good after eating it.
Kanu Isha
[email protected]The dressing is a bit too sweet for my taste, but the salad itself is delicious.
Sourob Sarkar
[email protected]This is a great salad for a light lunch or dinner. It's also very versatile - you can add other vegetables, such as carrots or bell peppers, to change it up.
Samad Siddiqui
[email protected]I've made this salad several times now, and it's always a hit. My family loves the sweet and tangy dressing.
Albert Frederic
[email protected]Easy to make and delicious! I used a store-bought dressing, but I'm sure it would be even better with a homemade one.
Siya prodhan
[email protected]This salad was a refreshing and crunchy addition to my dinner. The combination of snow peas, scallions, and radishes was perfect, and the dressing was light and flavorful. I'll definitely be making this again!