SNOWY WHITE CAKE 1960
Make and share this Snowy White Cake 1960 recipe from Food.com.
Provided by andypandy
Categories Dessert
Time 45m
Yield 2 8 inch layers
Number Of Ingredients 9
Steps:
- Grease and flour 2 8 inch round cake pans.
- Line bottoms with greased waxed paper.
- Preheat oven 375 degrees.
- Sift together the flour, baking powder, and salt.
- Cream the butter, until fluffy and gradually add the sugar.
- Continue beating until light and fluffy.
- Combine the milk and vanilla together in a cup.
- Beat the egg whites until foamy, then sprinkle the cream of tartar over and continue beating until stiff but not dry peaks form.
- Add the flour mixture to the creamed mixture alternately with the milk, combining lightly until combined.
- Fold in the stiff egg whites, folding until combined without deflating too much.
- Pour into the pans equally, and evenly.
- Bake 25 to 30 minutes, until a tester comes away clean.
- Place onto wire racks for ten minutes, then turn out onto racks, and peel off paper.
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Andrey's Vlogs
[email protected]This cake is perfect for any occasion. It's moist, fluffy, and delicious.
Tedi Asrat
[email protected]I'm not a huge fan of white cake, but this one was actually pretty good.
Gulshair Khan
[email protected]The frosting is a little too sweet for my taste, but the cake itself is delicious.
Mandilakhe Kalolo
[email protected]This cake is so good! I've made it several times now, and it's always a hit.
Hakeem Jan
[email protected]I love how moist and fluffy this cake is. It's the perfect cake for any occasion.
Cockbite Smelly
[email protected]This cake is definitely a keeper! It's so easy to make and it's always a hit.
David Blixt
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Kailey Carothers
[email protected]The cake was a little dry, but the frosting was delicious.
ntalo isima
[email protected]This cake was a little too sweet for my taste, but it was still good.
Grace Sauraha
[email protected]I've tried many white cake recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Abubakr Joiya
[email protected]This cake is so moist and fluffy. It's perfect for any occasion.
As Sagor
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Alice Owusuaa fordjour
[email protected]The cake was delicious! I followed the recipe exactly, and it turned out great.
Natush Ahmed
[email protected]I've made this cake several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
Wanessa Gruszewska
[email protected]This snowy white cake was a hit at my party! It was moist and fluffy, and the frosting was creamy and sweet. Everyone loved it.